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  2. 29 Dip Recipes That Prove Cream Cheese Is THE ... - AOL

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    This party dip has it all: shredded chicken, tangy cream cheese, two types of melty cheese, saucy enchilada sauce, and savory taco seasoning. Ready in around 30 minutes, this is the perfect last ...

  3. Recipes for fried chicken, buffalo chicken dip and more from ...

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    Ingredients. 2 cups finely chopped or shredded Tyson cooked chicken. 1/3 cup cayenne pepper sauce. 1 cup Hellmann's or Best Foods Mayonnaise. 1 cup shredded cheddar cheese

  4. 50 Twists On Buffalo Chicken That Will Upgrade Your Super ...

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    Classic Buffalo chicken dip mix—chopped chicken, cream cheese, cheddar, blue cheese, ... Get the Buffalo Chicken Grilled Cheese recipe. PHOTO: MURRAY HALL; FOOD STYLING: MAKINZE GORE.

  5. Parmesan-Crusted Chicken in Cream Sauce Recipe - AOL

    homepage.aol.com/food/recipes/parmesan-crusted...

    HEAT oil in large nonstick skillet on medium heat. Add chicken; cook 5 to 6 min. on each side or until done (165°F). Transfer to plate; cover to keep warm. Add remaining broth and reduced-fat cream cheese to skillet; bring just to boil, stirring constantly. Cook 3 min. or until thickened, stirring frequently; spoon over chicken.

  6. Chicken and Cheese Poppers Recipe - AOL

    homepage.aol.com/food/recipes/chicken-and-cheese...

    In a small bowl, mix together the chicken, cream cheese, sour cream, scallions, and cheese. Season with salt and pepper to taste. Divide the filling into 12 equal parts and fill each jalapeño half with the chicken mixture, packing it in tightly. Put the flour in a shallow dish. Put the panko in a small dish.

  7. Chicken and Cheese Poppers Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/...

    Want to make Chicken and Cheese Poppers? Learn the ingredients and steps to follow to properly make the the best Chicken and Cheese Poppers? recipe for your family and friends.

  8. Lighter Chicken Quesadillas Recipe - AOL

    homepage.aol.com/food/recipes/lighter-chicken...

    Heat the oven to 425°F. Stir the soup, chili powder, cheese and chicken in a medium bowl. Place the tortillas onto 2 baking sheets. Spread about 1/4 cup soup mixture on half of each tortilla to within 1/2 inch of the edge. Brush the edges of the tortillas with water. Fold the tortillas over the filling and press the edges to seal.

  9. Buffalo Chicken Dip Is Ready to Serve in a Slow Cooker - AOL

    www.aol.com/buffalo-chicken-dip-ready-serve...

    In a 6-quart slow-cooker, stir together the chicken, cheddar cheese, pepper jack cheese, cream cheese, buffalo sauce, ranch dressing, and blue cheese. Cover and cook on low for 2 to 4 hours ...