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Both data and models showed that organic farming was far from sufficient. Therefore, chemical fertilizers were needed to avoid hunger. [140] Others have argued that organic farming is particularly well-suited to food-insecure areas, and therefore could be "an important part of increased food security" in places like sub-Saharan Africa [141]
A garden is more than just a means of providing food; it is a model of what is possible in a community – everyone could have a garden of some kind (container, growing box, raised bed) and produce healthy, nutritious organic food, a farmers market, a place to pass on gardening experience, and a sharing of bounty, promoting a more sustainable ...
The organization "Slow Food" expressed concern about the effectivity of the spendings, as they concentrate on technological solutions and reforestation en place of "a holistic agroecology that transforms food from a mass-produced commodity into part of a sustainable system that works within natural boundaries."
Yoshikazu Kawaguchi at Akame Natural Farm School. Widely regarded as the leading practitioner of the second-generation of natural farmers, Yoshikazu Kawaguchi is the instigator of Akame Natural Farm School, and a related network of volunteer-based "no-tuition" natural farming schools in Japan that numbers 40 locations and more than 900 concurrent students. [18]
The oldest regenerated fibres are viscose and rayon, produced in the 19th century. The first industrial processes used a large amount of wood as raw material, as well as harmful chemicals and water. Later the process of regenerating fibres developed to reduce the use of raw materials, chemicals, water and energy. [138]
Food produced on farms whose land was contaminated with toxic “forever chemicals” may pose a risk to human health, according to a new draft report from the Environmental Protection Agency (EPA).
Forest gardens or food forests are permaculture systems designed to mimic natural forests. Forest gardens incorporate processes and relationships that the designers understand to be valuable in natural ecosystems.
Hydroponics is a type of horticulture and a subset of hydroculture which involves growing plants, usually crops or medicinal plants, without soil, by using water-based mineral nutrient solutions in an artificial environment.