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The butternut squash soup, mashed squash and ... 12 Creative Low-Carb Recipes Using Butternut Squash. ... onion and chicken sausage seasoned with maple syrup and Dijon mustard. Get the recipe: ...
36. Maple-Cinnamon Squash Agrodolce. The recipe calls for using a winter squash on the small side, like delicata, acorn, carnival or sweet dumpling. But butternut squash would taste just as divine ...
1 2-pound butternut squash, halved lengthwise and seeded; kosher salt; 1 / 2 cup pecan; 1 banana, scooped into balls with a melon baller or sliced 1/2 inch thick; 1 tbsp pure maple syrup; 1 cup ...
2. Meanwhile, spread the pecans in a pie plate and toast for about 7 minutes, or until fragrant. Let cool, then coarsely chop and transfer to a medium bowl. Add the banana and maple syrup and stir to coat. 3. Peel the squash. In a blender, puree the squash, water, crème fraîche and cinna- mon until very smooth.
1. Preheat the oven to 400°. In a large bowl, toss the squash with the oil and season with salt. Spread the squash on a nonstick baking sheet and roast, turning once, for about 25 minutes, until tender and lightly browned in spots.
Oh, butternut squash , we adore you. Your sweet, nutty flavor. Your hearty, soft texture. Not to mention the bounty of nutrients you possess. (We're...
To make the caramelized pears, heat the oil in a large sauté pan over high heat. Add the pears and sauté for 5 minutes. Decrease the heat to medium and stir in the maple syrup, cinnamon, vinegar ...
Check out our 29 butternut squash recipes to see all you can do with it— like soups, curries, used for stuffing, and made into your new favorite fall casserole!