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This is a list of notable Japanese restaurants. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan . The traditional food of Japan is based on rice with miso soup and other dishes, each in its own utensil, with an emphasis on seasonal ingredients.
Maneki is a Japanese restaurant in the Japantown area of the International District in Seattle, Washington that opened in 1904 as the first sushi bar in the city. [1] [2] Some claim it is the oldest Asian restaurant on the West Coast of the United States, and it is recognized as one of the oldest sushi restaurants in the United States.
A Japanese dinner Japanese breakfast foods Tempura udon. Below is a list of dishes found in Japanese cuisine. Apart from rice, staples in Japanese cuisine include noodles, such as soba and udon. Japan has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga.
The Books Kinokuniya bookstore section sells Japanese music CDs, novels, job applications, children's books, manga, and imported magazines (including dozens of Japanese fashion magazines) such as Weekly Shonen Jump and Disney Fan. There is also a kiosk that sells Ito En tea and Minamoto Kitchoan that sells Japanese sweets such as manju, mochi ...
The following is a list of notable ramen shops and restaurants. Ajisen Ramen – a Japanese restaurant chain of fast food restaurants selling Japanese ramen dishes, it has over 700 stores [11] Boxer Ramen, Portland, Oregon, U.S. Hokkaido Ramen Santouka – a Japanese ramen restaurant chain; Ichiran is a Japanese restaurant chain that originated ...
Uwajimaya, Inc., doing business as Uwajimaya Asian Grocery & Gift Markets (宇和島屋, Uwajimaya), is a family-owned supermarket chain with its corporate headquarters in the International District, Seattle, Washington, [2] and with locations in Greater Seattle and Oregon.
This is a list of Japanese snacks (お菓子, okashi) and finger foods. It includes both brand name and generic snacks. It includes both brand name and generic snacks. Types
Chirashi-zushi (ちらし寿司, scattered sushi) is a bowl of sushi rice topped with a variety of raw fish and vegetables/garnishes (also refers to barazushi) [1] [2] [3] Inari-zushi (稲荷寿司, fried tofu pouch) is a type of sushi served in a seasoned and fried pouch made of tofu and filled with sushi rice. [1] [3]