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The land use change and sea use change was considered the most important stressor, followed by direct exploitation of organisms (i.e. overfishing). Climate change ranked third, followed by pollution and invasive species. The report concluded that global warming of 2 °C (3.6 °F) over the preindustrial levels would threaten an estimated 5% of ...
The Biodiversity Heritage Library (BHL) is the world’s largest open-access digital library for biodiversity literature and archives.BHL operates as a worldwide consortium of natural history, botanical, research, and national libraries working together to address this challenge by digitizing the natural history literature held in their collections and making it freely available for open ...
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Therefore, when environmental conditions change, this can result in changes to biodiversity. [4] The effects of climate change on plant biodiversity can be predicted by using various models, for example bioclimatic models. [5] [6] Habitats may change due to climate change.
Almost no other ecosystem is as vulnerable to climate change as coral reefs. Updated 2022 estimates show that even at a global average increase of 1.5 °C (2.7 °F) over pre-industrial temperatures, only 0.2% of the world's coral reefs would still be able to withstand marine heatwaves , as opposed to 84% being able to do so now, with the figure ...
The diversity of species and genes in ecological communities affects the functioning of these communities. These ecological effects of biodiversity in turn are affected by both climate change through enhanced greenhouse gases, aerosols and loss of land cover [citation needed], and biological diversity, causing a rapid loss of biodiversity and extinctions of species and local populations.
Ecosystem-based Adaptation (EbA) describes a variety of approaches for adapting to climate change, all of which involve the management of ecosystems to reduce the vulnerability of human communities to the impacts of climate change such as storm and flood damage to physical assets, coastal erosion, salinisation of freshwater resources, and loss of agricultural productivity.
The Report examined the rate of decline in biodiversity and found that the adverse effects of human activities on the world's species is "unprecedented in human history": [14] one million species, including 40 percent of amphibians, almost a third of reef-building corals, more than a third of marine mammals, and 10 percent of all insects are ...