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Westleigh Farms is a historic home and farm located in Butler Township, Miami County, Indiana. The farmhouse, known as the Porter-Cole House, was built about 1913, It is an asymmetrical two-story, brick dwelling in the Classical Revival style. The other main building is an imposing gambrel roof traverse frame barn over a basement (c. 1913).
Chellberg Farm (sometimes Anders Kjellberg Farm) is a historic farmstead which in 1972 became part of Indiana Dunes National Park. Chellberg Farm is significant as it represents the ethnic heritage of a nearly forgotten Swedish-American settlement. The farm includes a family home, water house with windmill, chicken coop/bunkhouse, and the ...
A Century Farm or Centennial Farm is a farm or ranch in the United States or Canada that has been officially recognized by a regional program documenting the farm has been continuously owned by a single family for 100 years or more. Some regions also have Sesquicentennial Farm (150 years) and Bicentennial Farm (200 years) programs.
Well, the interior of a house for sale in Beech Grove, Indiana, is sort of like that, only instead of a bismuth subsalicylate, it’s bubblegum pink paint. And instead of a white tile floor, it ...
Two Gaits Farm (Carmel, Indiana) This page was last edited on 23 December 2023, at 23:37 (UTC). Text is available under the Creative Commons ...
Frederick and Augusta Hagemann Farm; James Haines Farm; Halderman–Van Buskirk Farmstead; Hall Farm (Clunette, Indiana) D. W. Heagy Farm; Helton–Mayo Farm; Clinton F. Hesler Farm; Hinkle–Garton Farmstead; Martin Hofherr Farm
Randolph Farms Landfill is a 120-acre (486,000 m 2) landfill owned by the Balkema family of Kalamazoo, Michigan, located in Modoc, Indiana. [1] In addition to Randolph County, it serves Delaware , Madison , Jay , Wayne , and Henry Counties in Indiana , as well as Darke and Miami Counties in Ohio .
They first moved to Northwest Indiana in 1849, where they built their first farmstead. The Buckleys ended up turning their farm into a 150-head dairy farm. They sold their milk to markets in Chicago during the early 20th century. Over four generations, the farm grew from 79 acres (32 ha) to 520 acres (210 ha).