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The blue sky around the tree reflects the peaceful nature of the country and the red ring that surrounds all of the elements symbolizes the ancient faith of rebirth, growth and development of the Turkic peoples. (Turkic mythology) Modun, the world tree. (Mongolian mythology)
Various chain weapons were used in feudal Japan.Recognised fighting arts with such weapons include gekigan-jutsu (using a ball and chain), chigiriki-jutsu (using a ball and chain on a short stick), and kusarigama-jutsu (employing a chain-ball-sickle weapon). [1]
a Japanese exotic, high-end steel made by Hitachi. The "Blue" refers to, not the color of the steel itself, but the color of the paper in which the raw steel comes wrapped. Aogami/Blue-Num-1 A steel with higher tensile strength and sharpening ability than blue-2. Aogami/Blue-Num-2 A steel with higher toughness and wear resistance than blue-1.
Seax: shortsword, knife or dagger of varying sizes typical of the Germanic peoples of the Migration Period and the Early Middle Ages, especially the Saxons, whose name derives from the weapon. Small sword; Spadroon; Stiletto; Viking sword or Carolingian sword: early medieval spatha; Zweihänder: 1500–1600 Germany
A drawing from the Catalog of the Royal Armoury of Madrid by the medievalist Achille Jubinal in the 19th century. The original specimen was destroyed by a fire in 1884. The maquahuitl (Classical Nahuatl: māccuahuitl, other orthographic variants include mākkwawitl and mācquahuitl; plural māccuahuimeh), [4] a type of macana, was a common weapon used by the Aztec military forces and other ...
The 1/e 2 width is equal to the distance between the two points on the marginal distribution that are 1/e 2 = 0.135 times the maximum value. In many cases, it makes more sense to take the distance between points where the intensity falls to 1/e 2 = 0.135 times the maximum value.
Knife and Chopstick Hybrid – Pointed and slightly curved tongs, which can be used like chopsticks or as a knife. Knork – A knife with a single tine, sharpened or serrated, set into the anterior end of the blade. Pastry fork – A fork with a cutting edge along one of the tines. Spifork - A utensil consisting of a spoon, knife, and fork. [8 ...