Search results
Results From The WOW.Com Content Network
"Beer busts" (all the beer/liquor one can drink for a set price) in bars are illegal. Persons 18 years of age or older may work in bars and liquor stores serving and selling alcohol. Patrons may not purchase for on premises consumption more than 50 ounces of beer, 1 liter of wine or 4 ounces of distilled spirits at one time. [18]
There are different types of drinking establishment ranging from seedy bars or nightclubs, sometimes termed "dive bars", to 5,000 seat beer halls and elegant places of entertainment for the elite. A public house, informally known as a "pub", is an establishment licensed to serve alcoholic drinks for consumption on the premises in countries and ...
In Sweden, beer with a low alcohol content (called folköl, 2.25% to 3.5% alcohol by weight) can be sold in regular stores to anyone aged 18 or over, but beverages with a high alcohol content can only be sold by government-run vendors to people aged 20 or older, or by licensed facilities such as restaurants and bars, where the age limit is 18 ...
A “bartender’s handshake” is a drink order that signals to your bartender a few things: 1. You’re (likely) not a jerk, and 2. You might also be a bartender, or 3.
The Associated Press reports that although it is still required for New York City bars to post signs warning against the dangers of drinking while pregnant, human rights advocates believe in a ...
The actual closing time is left up to each of New York's 62 counties. The 4 a.m. time applies in New York City; clubs and bars may remain open after 4 a.m. without serving alcohol; they may start serving at 8 a.m. except on Sunday when sales begin at 10 a.m.. Last call is also 4 a.m. in Albany, Buffalo, and Saratoga Springs.
For premium support please call: 800-290-4726 more ways to reach us
Establishments that sell beverages by the "drink" must have food service for 25 persons at a minimum (hot soups, hot sandwiches, coffee, milk, and soft drinks) available at all times. It is unlawful for establishments to provide discounts on alcohol to certain customers or at certain times of day ( e.g. , during " happy hour ") that are not ...