Search results
Results From The WOW.Com Content Network
The currently used Botafumeiro, made in 2013. The Botafumeiro is a famous thurible used at the Santiago de Compostela Cathedral, in Spain. Its name comes from the Galician language, where botar means "to eject, to throw away, to expel", and the Latin fume, meaning "smoke". It is considered a symbol of both the cathedral and the city.
A dome above the crossing contains the pulley mechanism to swing the "Botafumeiro", which is a famous thurible found in this church. It was created by the goldsmith José Losada in 1851. The Santiago de Compostela Botafumeiro is the largest censer in the world, weighing 80 kg (180 lb) and measuring 1.60 m (5.2 ft) in height. It is normally on ...
I'm a food and beverage writer living in Barcelona, so I've spent years exploring beautiful wine regions around Spain. Here are my recommendations. ... a Catalan restaurant that focuses on seafood ...
Main menu. Main menu. move to sidebar hide. Navigation Main page; Contents; ... This is a list of notable restaurants in Barcelona. Restaurants in Barcelona. Àbac ...
Move over, Wordle, Connections and Mini Crossword—there's a new NYT word game in town! The New York Times' recent game, "Strands," is becoming more and more popular as another daily activity ...
During this transfer, the arrangement of five sarcophagi was changed, which was attributed at that time to Raymond of Burgundy, Berenguela of Barcelona, Fernando II, Alfonso VIII and Juana de Castro. Historical documentation confirms the burial of these five, but only in the case of Queen Juana are there also epigraphic and heraldic testimonies ...
Wyoming. Median household income: $64,049 Total income taxes for single filer: $13,200 State income tax for single filer: $0 Bi-weekly check with all taxes: $1,956 Bi-weekly check with no federal ...
Catalan cuisine relies heavily on ingredients popular along the Mediterranean coast, including fresh vegetables (especially tomato, garlic, eggplant (aubergine), capsicum, and artichoke), wheat products (bread, pasta), Arbequina olive oils, wines, legumes (beans, chickpeas), mushrooms (particularly wild mushrooms), nuts (pine nuts, hazelnuts and almonds), all sorts of pork preparations ...