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These thumbprint cookies look and taste just like mini pecan pies, and take far less time. The shortbread cookie is crispy and buttery to mimic the crust and the filling is a no-bake version of ...
Spray a 24-cup mini muffin pan with nonstick cooking spray. For the crust: In the bowl of a stand mixer fitted with the paddle attachment, combine the butter, cream cheese, and granulated sugar.
Step aside, pumpkin!
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Pecan tassies are a mini variation of a pecan pie, baked in small cups (traditionally) or more commonly in mini-muffin pans. The recipe first appeared in US newspapers in the 1950-60s, [20] and was also shown in the movie Steel Magnolias. The origin of the name is unclear, but most recipes mention that "tassie" is the Scottish word for little ...
Traditionally, the English Canadian tart consists of butter, sugar, and eggs in a pastry shell, similar to the French-Canadian sugar pie, or the base of the U.S. pecan pie without the nut topping. The butter tart is different from the sugar pie given the lack of flour in the filling. [4]
Some historians consider this recipe the original, but earlier published recipes for milk-custard pecan pies are known from as early as 1824, such as one found in The Virginia Housewife, and there are syrup-based pecan pie recipes dating to 1921. The Derby pie and Tar heel pie are variations on the classic pecan pie. [67]
In addition to classics like sticky buns and Southern-style pralines, pecans can also work wonders in brownies, cheesecakes, cookies, doughnuts, ice cream and so much more.