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This can be intercropping of annual crops (e.g. sorghum and pigeonpea) [1] or combination of annual and perennial crops e.g. in agroforestry systems (e.g. jackfruit and eggplant). [ 3 ] It is also possible to calculate LERs for combinations of plant and non-plant yields, e.g. in agrivoltaic systems.
Farm Journal is a United States agricultural trade magazine that was established in 1877, and is the leading [citation needed] United States farm magazine. History [ edit ]
It was established in 2010 as GM Crops, obtaining its current name in 2012. It is published by Taylor & Francis and the editors-in-chief are Naglaa A. Abdallah (Cairo University) and Channapatna S. Prakash (Tuskegee University). According to the Journal Citation Reports, the journal has a 2017 impact factor of 2.913. [1]
Crop Science is a bimonthly peer-reviewed scientific journal covering agronomy. It was established in 1961 by founding editor-in-chief H.L. Hamilton and is published by ACSESS (Alliance of Crop, Soil, and Environmental Science Societies) in partnership with Wiley. It is the official journal of the Crop Science Society of America. Since 2013, it ...
Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. [1] Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities. While humans started gathering grains at least ...
Crop and Pasture Science is an international peer-reviewed scientific journal published by CSIRO Publishing.It publishes outcomes of strategic research in crop and pasture sciences and the sustainability of farming systems.
Nutrients are depleted during crop growth, and must be renewed or replaced in order for agriculture to continue on a piece of land. This is generally accomplished with fertilisers, which can be organic or synthetic in origin. A large component of the organic farming movement is a preference for organic-source fertilisers.
In agriculture, multiple cropping or multicropping is the practice of growing two or more crops in the same piece of land during one year, instead of just one crop. When multiple crops are grown simultaneously, this is also known as intercropping. This cropping system helps farmers to double their crop productivity and their income. [1]