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  2. List of tapas - Wikipedia

    en.wikipedia.org/wiki/List_of_tapas

    An artichoke heart, olives, cherry tomatoes, and other savory items combined into a tapas plate. Tapas are appetizers, or snacks, in Spanish cuisine. Available in a wide variety, they may be cold (such as mixed olives and cheese) or warm (such as chopitos, which are battered, fried baby squid). In select restaurants and bars in Spain, tapas ...

  3. Tapas - Wikipedia

    en.wikipedia.org/wiki/Tapas

    Tapas bar and restaurant at Plaza Mayor, Madrid. Tapas (Spanish:) are appetisers or snacks in Spanish cuisine. They can be combined to make a full meal and are served cold (such as mixed olives and cheese) or hot (such as chopitos, which are battered, fried baby squid; or patatas bravas, spicy potatoes). In some bars and restaurants in Spain ...

  4. Spanish cuisine - Wikipedia

    en.wikipedia.org/wiki/Spanish_cuisine

    The most used meats in Spanish cuisine include chicken, pork, lamb and veal. [6] Fish and seafood are also consumed on a regular basis. [6] Tapas and pinchos are snacks and appetizers commonly served in bars and cafes.

  5. 10 Tapas Recipes To Try - AOL

    www.aol.com/lifestyle/food-10-tapas-recipes-try.html

    Tapas recipes are a great way to try lots of different small dishes. It's no wonder they're so popular in Spain! Combining a delicious array of spices and flavors with various seafoods, meats and ...

  6. Pincho - Wikipedia

    en.wikipedia.org/wiki/Pincho

    A pincho (Spanish:; literally "thorn" or "spike"), pintxo (Basque:) or pinchu (Asturian:) is a small snack, [1] typically eaten in bars, traditional in northern Spain and especially popular in the Basque country, Navarre, La Rioja, Cantabria, and Asturias. They are usually eaten in bars or taverns as a small snack, in the company of friends or ...

  7. Urdaneta (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Urdaneta_(restaurant)

    Urdaneta is a Spanish tapas restaurant and wine bar in Portland, Oregon. [1] [2] ... the restaurant serves cuisine from Northern Spain and the Basque region. [4] [5]

  8. Casa Labra - Wikipedia

    en.wikipedia.org/wiki/Casa_Labra

    Visitors to the bar usually eat standing (there are very few tables in the bar area), with tapas, fried cod or tuna with tomato being served. It keeps the service separate: the food (tapas) is ordered in a kind of box office with counter, and the drink in the bar itself.

  9. 7 of the best Mediterranean cruise holidays to book for 2025

    www.aol.com/7-best-mediterranean-cruise-holidays...

    Parents can also leave the children on the Oceaneer kids club and escape to the Europa Adult District to enjoy live music, bars and nightclubs. Departs 31 July. From £5,372 per cabin based on two ...