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  2. Manhattan (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Manhattan_(cocktail)

    The cocktail is usually stirred with ice then strained into a chilled cocktail glass and garnished traditionally with a maraschino cherry. [1] [2] A Manhattan may also be served on the rocks in a lowball glass. The whiskey-based Manhattan is one of five cocktails named for a New York City borough.

  3. Manhattan Recipe - AOL

    www.aol.com/food/recipes/manhattan

    Fill a cocktail shaker with ice. Add all of the ingredients and stir. Strain the drink into a martini glass or coupe glass and garnish with a marasca cherry.

  4. The Drink Of The Fall Is And Will Always Be The Manhattan - AOL

    www.aol.com/drink-fall-always-manhattan...

    It’s integral in the aperitivo culture in Italy, which Bar Americano works to replicate through its large selection of vermouths and vermouth-forward cocktails. The recipe for a drink called the ...

  5. 10 New York Recipes That Locals Will Never Fuhgeddaboud - AOL

    www.aol.com/lifestyle/10-york-recipes-locals...

    This gallery collects 10 classic New York recipes—including cocktails and from breakfast through dessert—perfect for any occasion.

  6. Whiskey cocktail - Wikipedia

    en.wikipedia.org/wiki/Whiskey_cocktail

    One of the original whiskey cocktails, an old fashioned. A whiskey cocktail is a cocktail that includes whiskey. Although whiskey is often served neat or on the rocks, [1] it is used in many classic cocktails such as the Old Fashioned, Manhattan, and Julep. [2] Some specifically call for Scotch whisky or bourbon whiskey.

  7. List of IBA official cocktails - Wikipedia

    en.wikipedia.org/wiki/List_of_IBA_official_cocktails

    The old fashioned is an IBA official cocktail in the "Unforgettables" category. The IBA official cocktails are cocktails recognised by the International Bartenders Association (IBA) to be the most requested recipes. [1] The list was developed starting in 1960, and the first version was announced in 1961, comprising 50 cocktails. [1]

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