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"Derek adapted this Baltimore-style eggnog recipe from the December 1945 edition of Gourmet magazine." Baltimore-style Eggnog (Serves 12) Half a bottle of Bourbon, preferably Michter's
Step 3: Add vanilla extract and (if desired) the bourbon, Cognac, and rum. Step 4: Let the eggnog sit in the refrigerator for an hour and in the meantime whisk the egg whites to soft peaks in a ...
This homemade version has rum in it, so you might want to make a non-alcoholic version for the kids. Get the Eggnog recipe . A Farmgirl's Dabbles/The Pioneer Woman
$30.99 at Total Wine. Espolón Reposado Tequila “We make an eggnog variation based on popular Portland bartender Jeffrey Morganthaler’s recipe," said Laura Unterberg, head bartender at ...
German eggnog, called "biersuppe", is made with beer. "Eierpunsch" is a German version of eggnog made with white wine, eggs, sugar, cloves, tea, lemon or lime juice and cinnamon. [19] Another recipe dating from 1904 calls for eggs, lemon juice, sugar, white wine, water and rum. In Iceland, eggnog "is served hot as a dessert." [7]
Here's how to make Death & Co.'s fan-favorite annual eggnog, which involves Madeira, bourbon, rum and Cognac. Show comments. Advertisement. Advertisement. Holiday Shopping Guides. ... Simply Recipes.
The holidays simply wouldn’t feel complete without the rich, creamy flavor of eggnog taking center stage. Whether it’s served as a classic drink in festive mugs or transformed into decadent ...
Get the Hot Buttered Rum recipe. ... Get the Eggnog recipe. ... The boozy bourbon or brandy drink was first served in French Quarter restaurants like Arnaud's and Brennan's back in the 1940s.