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The climate of Northern China is too cold and dry to support rice cultivation. The main staple crop of these regions is wheat. The Uyghur use wheat flour in bread recipes, but other ethnic groups use it for noodles or steamed dumplings. Other important grains include sorghum, maize and millet.
This is a list of notable Chinese restaurants. A Chinese restaurant is an establishment that serves Chinese cuisine outside China. Some have distinctive styles, as with American Chinese cuisine and Canadian Chinese cuisine. Most of them are in the Cantonese restaurant style.
A test cafeteria-style restaurant was opened in Shanghai in 2004. After the failure of the test restaurant, [1] Yum! Brands chose the KFC business model (KFC is the most successful Western chain in China) and found greater success. [1] By the first quarter of 2013, there were 30 East Dawning restaurants in China. [3]
Little Sheep Group Limited is a Chinese restaurant company that was founded in 1999 in Baotou, Inner Mongolia. The company specializes in operating hot pot restaurants, condiments, and meat processing. Little Sheep currently [when?] has over 300 restaurant chains in China, Hong Kong, Taiwan, Macau, the United States, Japan, and Canada. In 2007 ...
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He said the four female students arrested — from Wauwatosa West, Wauwatosa East and a non-Wauwatosa School District school — had been involved in a physical altercation in the lobby during ...
East China (华东) is a region in the People's Republic of China. It mainly consists of seven provincial administrative regions, namely Shanghai , Jiangsu , Zhejiang , Anhui , Fujian , Jiangxi , and Shandong .