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A rotary milking parlor at a modern dairy facility in Germany Dairy farm near Bangor, Wisconsin. Dairy farming is a class of agriculture for the long-term production of milk, which is processed (either on the farm or at a dairy plant, either of which may be called a dairy) for the eventual sale of a dairy product.
Superior Dairy was opened by F. Judson Bowden in 1929 as a milk distributor that also made butter and buttermilk, cottage cheese, whipping cream and ice cream. It offered milk deliveries around ...
Bankruptcy was filed two months later, resulting in the sale of assets of the Humboldt Creamery at auction on August 27, 2009, to Foster Farms Dairy for $19.25 million. [3] [4] [5] The former CEO pleaded guilty to changing the values of the Creamery's receivables and payables for three years between 2005 and 2008. [3]
This is a list of dairy product companies in the United States. A dairy product is food produced from the milk of mammals. [1] Dairy products are usually high energy-yielding food products. A production plant for the processing of milk is called a dairy or a dairy factory.
The farm area where milk is stored in bulk tanks is known as the farm's "milk house". Milk is then hauled (usually by truck) to a "dairy plant", also referred to as a "dairy", where raw milk is further processed and prepared for commercial sale of dairy products. In New Zealand, farm areas for milk harvesting are also called "milking parlours ...
Dairy farm in Western Wisconsin. Dairy is a major industry in the U.S. state of Wisconsin. Being known for its dairy production, the state is often called "America's Dairyland." The industry is prominent in official state symbols—being displayed on the state's license plates, state's slogan, and on the state quarter.
Eleven years after turning a dairy farm into a milk company that does everything -- from raising Holsteins to inventing seasonal milk flavors -- the Shatto brand has become a must-have for ...
Garelick Farms, a subsidiary of Dairy Farmers of America, is a manufacturer of dairy products in the Northeastern United States. [ 1 ] [ 2 ] [ 3 ] Founded in 1931, it remained owned by the Garelick family and descendants until 1997, when it was purchased by Suiza Foods, which acquired Dean Foods in 2001.