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592. Website. www.consumerreports.org. Consumer Reports (CR), formerly Consumers Union (CU), is an American nonprofit consumer organization dedicated to independent product testing, investigative journalism, consumer-oriented research, public education, and consumer advocacy. [2] Founded in 1936, CR was created to serve as a source of ...
Commercial free-range hens outdoors Commercial free-range hens indoors. Cage-free eggs have been a major cause of debate in the US. In 2015 there was an initiative proposed in Massachusetts that would ban the sale of in-state meat or eggs "from caged animals raised anywhere in the nation".
A 2004 study by the U.S. magazine Consumer Reports reported "no detectable arsenic in our samples of muscle" but found "A few of our chicken-liver samples has an amount that according to EPA standards could cause neurological problems in a child who ate 2 ounces of cooked liver per week or in an adult who ate 5.5 ounces per week." The U.S. Food ...
According to the report, all six major grocery food groups saw increases in cost: Fresh fruits and vegetables are up 1.6%, bakery products and cereal are up 0.9%, meats/poultry/fish/eggs are up 0. ...
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Which? magazine, started in 1957, [26] is the organisation's principal publication. The magazine reports on consumer issues of the day, publishes product testing results and findings of original research and investigations. The magazine also discusses trading which it believes goes against the interests of consumers.