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  2. Storage of wine - Wikipedia

    en.wikipedia.org/wiki/Storage_of_wine

    When wine is exposed to the light from sunlight, fluorescent artificial lights or any other form of lighting, it can change its flavor and aroma. Light-bodied white wines run the greatest risk from light exposure, and for that reason, they are often packaged in tinted wine bottles that offer some protection from light. Wines packaged in clear ...

  3. Wine bottle - Wikipedia

    en.wikipedia.org/wiki/Wine_bottle

    A wine bottle is a bottle, generally a glass bottle, that is used for holding wine. Some wines are fermented in the bottle while others are bottled only after fermentation. Recently the bottle has become a standard unit of volume to describe sales in the wine industry, measuring 750 millilitres (26.40 imp fl oz; 25.36 US fl oz).

  4. Glossary of winemaking terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_winemaking_terms

    Italian term for a wine bottle Bottle Age The length of time that wine has been allowed to age and mature in bottle. Bottle shock Also known as bottle-sickness, a temporary condition of wine characterized by muted or disjointed fruit flavors. It often occurs immediately after bottling or when wines (usually fragile wines) are shaken in travel.

  5. Wine accessory - Wikipedia

    en.wikipedia.org/wiki/Wine_accessory

    A ring of ice having an inside surface which matches the curvature of the neck of a bottle of wine. The ring sits on the neck of the bottle and cools the wine. Convection causes cool wine to sink within the bottle drawing warm wine up to the cold neck. Continuous flow within bottle ensures even cooling of the wine and achieves a consistent ...

  6. Tears of wine - Wikipedia

    en.wikipedia.org/wiki/Tears_of_wine

    Tears of wine show clearly in the shadow of this glass of 13.5% Caluso Passito dessert wine. The phenomenon called tears of wine (French: Larmes de vin; German: Kirchenfenster, lit. "church windows") is manifested as a ring of clear liquid, near the top of a glass of wine, from which droplets continuously form and drop back into the wine.

  7. Bota bag - Wikipedia

    en.wikipedia.org/wiki/Bota_bag

    The name of zahato or zahako (variants: xahako, zarako) is a diminutive zahat-to/-ko of zahagi 'big goatskin bottle'. Its manufacturer is a zahatogile. The zahato is made of two pieces of tanned and close-cropped goatskin. Softened, they are cut out on a last and are sewn on their sides. Then the bottle is turned up, seam and hair inside.