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  2. Rice vinegar - Wikipedia

    en.wikipedia.org/wiki/Rice_vinegar

    Rice vinegar is called dấm gạo or giấm gạo in Vietnamese. One variation of Vietnamese rice vinegar is the spicy and sour giấm bỗng made from nếp cái hoa vàng rice. The most notable place of origin of this kind of vinegar is Vân village, Vân Hà commune, Việt Yên district, Bắc Giang province.

  3. Murtabak - Wikipedia

    en.wikipedia.org/wiki/Murtabak

    Some martabak makers add extra ingredients and other varieties to make their martabak unique, but they all share the same main dough. To fry martabak, the chef uses a very large flat frying pan or iron griddle. Usually they use vegetable oil to fry, but it is not uncommon to use ghee or butter too. [13] Martabak street vendor cart in Jakarta

  4. Vinegar - Wikipedia

    en.wikipedia.org/wiki/Vinegar

    Vinegar is known as an effective cleaner of stainless steel and glass. Malt vinegar sprinkled onto crumpled newspaper is a traditional, and still-popular, method of cleaning grease-smeared windows and mirrors in the United Kingdom. [53] Vinegar can be used for polishing copper, brass, bronze or silver.

  5. 5 egg substitutes for cooking and baking that are, well ...

    www.aol.com/news/5-egg-substitutes-cooking...

    Chickpea water (aka aquafaba or the leftover liquid you get from cooking chickpeas) is one of Freeman’s favorite replacements as it not only acts as a binder, but also as an emulsifier.

  6. Acetic acid - Wikipedia

    en.wikipedia.org/wiki/Acetic_acid

    Acetic acid has 349 kcal (1,460 kJ) per 100 g. [63] Vinegar is typically no less than 4% acetic acid by mass. [64] [65] [66] Legal limits on acetic acid content vary by jurisdiction. Vinegar is used directly as a condiment, and in the pickling of vegetables and other foods. Table vinegar tends to be more diluted (4% to 8% acetic acid), while ...

  7. Vegetable oil - Wikipedia

    en.wikipedia.org/wiki/Vegetable_oil

    A common cooking oil, also used to make biodiesel Peanut: 4.82: Mild-flavored cooking oil Cottonseed: 4.99: A major food oil, often used in industrial food processing Palm kernel: 4.85: From the seed of the African palm tree Coconut: 3.48: Used in cooking, cosmetics and soaps Olive: 2.84: Used in cooking, cosmetics, soaps and as a fuel for ...

  8. Sesame oil - Wikipedia

    en.wikipedia.org/wiki/Sesame_oil

    Sesame oil is an edible vegetable oil derived from sesame seeds. The oil is one of the earliest-known crop-based oils. Worldwide mass modern production is limited due to the inefficient manual harvesting process required to extract the oil. Oil made from raw seeds, which may or may not be cold-pressed, is used as a cooking oil. Oil made from ...

  9. Olive oil - Wikipedia

    en.wikipedia.org/wiki/Olive_oil

    Olive oil is a liquid fat obtained by pressing whole olives, the fruit of Olea europaea, a traditional tree crop of the Mediterranean Basin, and extracting the oil. It is commonly used in cooking for frying foods, as a condiment, or as a salad dressing. It can also be found in some cosmetics, pharmaceuticals, soaps, and fuels for traditional ...