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  2. Stove-Top Pasta and Cheese Recipe - AOL

    www.aol.com/food/recipes/stove-top-pasta-and-cheese

    Want to make Stove-Top Pasta and Cheese? Learn the ingredients and steps to follow to properly make the the best Stove-Top Pasta and Cheese? recipe for your family and friends.

  3. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    In recipes, quantities of ingredients may be specified by mass (commonly called weight), by volume, or by count. For most of history, most cookbooks did not specify quantities precisely, instead talking of "a nice leg of spring lamb", a "cupful" of lentils, a piece of butter "the size of a small apricot", and "sufficient" salt. [1]

  4. SpaghettiOs - Wikipedia

    en.wikipedia.org/wiki/SpaghettiOs

    Ingredients of SpaghettiOs Original are: water, tomato puree (water, tomato paste), enriched pasta (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), high-fructose corn syrup, contains less than 2% of: salt, enzyme modified cheddar cheese (cheddar cheese [cultured milk, salt, enzymes, calcium chloride], water, disodium phosphate, enzymes), vegetable oil (corn ...

  5. Ring size - Wikipedia

    en.wikipedia.org/wiki/Ring_size

    Ring sizes can be measured physically by a paper, plastic, or metal ring sizer (as a gauge) or by measuring the inner diameter of a ring that already fits. Ring sticks are tools used to measure the inner size of a ring, and are typically made from plastic, delrin, wood, aluminium, or of multiple materials. Digital ring sticks can be used for ...

  6. Chechil - Wikipedia

    en.wikipedia.org/wiki/Chechil

    Chechil is a smoked, braided, salty, string-cheese beer snack that is enjoyed by beer drinkers and enthusiasts across the globe. Chechil is made from pasteurized cow milk and is low in fat. Its taste is salty, very chewy, and with a smoky flavor to it. Its consistency is firm and smooth. [8]

  7. String cheese - Wikipedia

    en.wikipedia.org/wiki/String_cheese

    American string cheese. In the United States, string cheese generally refers to snack-sized servings of low-moisture mozzarella. This form of string cheese is roughly cylindrical, about 6 inches (15 cm) long and less than 1 inch (2.5 cm) in diameter. The cheese used is commonly a form of mozzarella, or a combination of mozzarella and cheddar.

  8. Sizing - Wikipedia

    en.wikipedia.org/wiki/Sizing

    The type of yarn material (e.g. cotton, polyester, linen), the thickness of the yarn, and the type of weaving machinery will determine the sizing recipe. Often, the sizing liquor contain mutton tallow. Mutton tallow is an animal fat, used to improve abrasion resistance of yarns during weaving. The sizing liquor is applied on warp yarn with a ...

  9. Cheezels - Wikipedia

    en.wikipedia.org/wiki/Cheezels

    Cheezels are a brand of Australian snack food currently produced by Snack Brands Australia.Made from corn and rice, they are a crisp puffy ring with a strong, savoury cheddar cheese flavour and aroma.