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Kue ape or serabi Jakarta (lit: Jakarta style serabi) is a popular traditional kue pancake with soft and fluffy center surrounded with thin and crispy crepes, commonly found as a popular street food in Indonesia, especially in Jakarta and other major cities.
The Indonesian pancake serabi is made from rice flour and coconut milk. The dish is often served with kinca, a thick, brown-colored coconut sugar syrup. Other toppings may include sugar, ground peanuts, sliced bananas, jackfruit, and other fruits, and chocolate.
Try these highly-rated, 10-minute breakfast recipes, like shredded wheat bowls and breakfast pitas, when you need a quick and tasty morning meal.
Serabi, [a] surabi, [b] or srabi [c] is a traditional Bali–Java snack, similar to a pancake, made of a rice flour-based batter with coconut milk or coconut cream and shredded coconut as an emulsifier.
Serabi: Java Rice pancake that is made from rice flour with coconut milk or shredded coconut as an emulsifier. Seri muka: Banjarese and Malay A two-layered dessert with steamed glutinous rice forming the bottom half and a green custard layer made with pandan juice. Spekulaas: Nationwide
Apam balik (lit. ' turnover pancake '; Jawi: أڤم باليق ) also known as martabak manis (lit. ' sweet murtabak '), [3] terang bulan (lit. ' moonlight '), peanut pancake or mànjiānguǒ (Chinese: 曼煎粿), is a sweet dessert originating in Fujian cuisine which now consists of many varieties at specialist roadside stalls or restaurants throughout Brunei, Indonesia, Malaysia and ...
Banh khot, khanom krok, paddu, serabi, takoyaki Mont lin maya ( Burmese : မုန့်လင်မယား ; pronounced [mo̰ʊɴ lɪ̀ɴməjá] ; also spelt mont lin mayar ) is a traditional Burmese street snack or mont .
A 9-year-old girl in Chicago had picked up ice cream only moments before her adult neighbor walked across the street Saturday and shot her in the head — killing her, according to court records.