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Food blogger, wellness expert and cookbook author Monique Volz is stopping by the TODAY kitchen to share a couple of her favorite healthy, family-friendly recipes from "The Ambitious Kitchen ...
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After a quick blitz in the food processor, she adds a bit of lemon zest and a couple of tablespoons of lemon juice, along with some apple-cider vinegar and salt.
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Bring 2 large pots of generously salted water to a boil. Fill a large bowl with ice water. Add the kale to one of the pots and cook for 1 minute, until bright green and just tender. Drain and ...
Cookbook author, food blogger and star of TODAY All Day's #Cooking, Samah Dada is cooking up a spread fit for springtime. She shows us how to whip up her dairy-free, creamy avocado pesto pasta and ...
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related to: cooking with pesto ideas for beginners at home delivery meals