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  2. 15 St Patrick’s Day Desserts To Put A Little Extra Luck In ...

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    Mint Chocolate Chip Cookie Recipe From Scratch. These homemade mint chocolate chip cookies bring a fresh, sweet flavor that’s just right for St. Patrick’s Day desserts.

  3. Gukbap - Wikipedia

    en.wikipedia.org/wiki/Gukbap

    Kongnamul-gukbap is a food that adds kongnamul, garlic, and salt in an iron pot. In Jeonju, Kongnamul-gukbap became famous because water is very important in Kongnamul-gukbap, and Jeonju is famous for its clean water. [15] Gul-gukbap (굴국밥) – oyster and rice soup. [16] Siraegi-gukbap (시래기국밥) – siraegi (dried mucheong) and ...

  4. 22 Winter Dinners That Would Make Grandma Proud - AOL

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    Making these tasty winter dinner recipes, ... or over brown rice or another whole grain. View Recipe. Loaded Broccoli Soup. Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist ...

  5. List of rice dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_rice_dishes

    Rice is rolled inside a banana leaf and boiled, then cut into small cakes as a staple food replacement of steamed rice. Loco Moco: Hawaii, United States: A bowl of rice topped with a meat patty and gravy, and with a sunny side up egg on top. Locrio: Dominican Republic: Rice, meat (Chicken, sausage, fish, etc.), tomato sauce, caramelized sugar ...

  6. 20 Fancy Dishes Will Make Any Meal Feel Like a Special ... - AOL

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    Find special occasion recipes for fancy appetizers, steak dinners, decadent desserts, and more. ... Baked Spiced Salmon with Basmati Rice and Asparagus. See all recipes. Advertisement. In Other News.

  7. Zugzwang - Wikipedia

    en.wikipedia.org/wiki/Zugzwang

    Zugzwang (from German 'compulsion to move'; pronounced [ˈtsuːktsvaŋ]) is a situation found in chess and other turn-based games wherein one player is put at a disadvantage because of their obligation to make a move; a player is said to be "in zugzwang" when any legal move will worsen their position.

  8. Tteokguk - Wikipedia

    en.wikipedia.org/wiki/Tteokguk

    Tteokguk [2] (Korean: 떡국) or sliced rice cake soup [2] is a traditional Korean dish eaten during the celebration of the Korean New Year. The dish consists of the broth/soup with thinly sliced rice cakes . Eating tteokguk on New Year's Day is traditionally believed to grant good luck for the year and confer one sal (a year of age).

  9. Stanley Tucci Just Shared the Easy 5-Ingredient Lunch He’s ...

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    Zesty Turkey & Rice. Vegetable Lasagna. Vegetable Rice Pilaf. 2-Step Creamy Chicken & Pasta. Verde Enchilada Casserole. ... Simply Recipes. Eugene Levy's easy trick for better egg salad. Food.