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The blade cross section was most often triangular and hollow-ground. This configuration combines good parrying characteristics, due to the wide blade forte, with the good maneuverability and thrusting characteristics imparted by the narrow blade foible. Its lighter weight, shorter length and superior balance, compared to the rapier, allowed ...
By about 1770, English duelists enthusiastically adopted the pistol, and sword duels dwindled. [85] However, the custom of duelling with epées persisted well into the 20th century in France. Such modern duels were not fought to the death; the duellists' aim was instead merely to draw blood from the opponent's sword arm.
Seax: shortsword, knife or dagger of varying sizes typical of the Germanic peoples of the Migration Period and the Early Middle Ages, especially the Saxons, whose name derives from the weapon. Small sword; Spadroon; Stiletto; Viking sword or Carolingian sword: early medieval spatha; Zweihänder: 1500–1600 Germany
The English language terminology used in the classification of swords is imprecise and has varied widely over time. There is no historical dictionary for the universal names, classification, or terminology of swords; a sword was simply a single-edged or double-edged knife that grew incrementally longer and more complex with technological advances.
Oakeshott types. The Oakeshott typology is a way to define and catalogue the medieval sword based on physical form. It categorises the swords of the European Middle Ages (roughly 11th to 16th centuries [1]) into 13 main types, labelled X through XXII.
19th century illustration of Hallstatt swords. Swords made of iron (as opposed to bronze) appear from the Early Iron Age (c. 12th century BC), [citation needed] but do not become widespread before the 8th century BC.
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