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  2. Bicarbonate buffer system - Wikipedia

    en.wikipedia.org/wiki/Bicarbonate_buffer_system

    Most of the carbonic acid then dissociates to bicarbonate and hydrogen ions. The bicarbonate buffer system is an acid-base homeostatic mechanism involving the balance of carbonic acid (H 2 CO 3), bicarbonate ion (HCO − 3), and carbon dioxide (CO 2) in order to maintain pH in the blood and duodenum, among other tissues, to support proper ...

  3. Bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Bicarbonate

    The most common salt of the bicarbonate ion is sodium bicarbonate, NaHCO 3, which is commonly known as baking soda. When heated or exposed to an acid such as acetic acid , sodium bicarbonate releases carbon dioxide. This is used as a leavening agent in baking. [11]

  4. Sodium bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_bicarbonate

    Sodium bicarbonate can be used to extinguish small grease or electrical fires by being thrown over the fire, as heating of sodium bicarbonate releases carbon dioxide. [29] However, it should not be applied to fires in deep fryers; the sudden release of gas may cause the grease to splatter. [29]

  5. Chloride shift - Wikipedia

    en.wikipedia.org/wiki/Chloride_shift

    Bicarbonate in the red blood cell (RBC) exchanging with chloride from plasma in the lungs. The underlying properties creating the chloride shift are the presence of carbonic anhydrase within the RBCs but not the plasma, and the permeability of the RBC membrane to carbon dioxide and bicarbonate ion but not to hydrogen ion.

  6. What you should know about carbonated water and weight loss - AOL

    www.aol.com/carbonated-waters-weight-loss-don...

    Once in the blood, CO2 is rapidly converted into bicarbonate ions as part of a process that maintains pH balance. This conversion then causes red blood cells to become more alkaline, Takahashi said.

  7. Carbon dioxide - Wikipedia

    en.wikipedia.org/wiki/Carbon_dioxide

    Carbon dioxide dissolves in the ocean to form carbonic acid (H 2 CO 3), bicarbonate (HCO − 3), and carbonate (CO 2− 3). There is about fifty times as much carbon dioxide dissolved in the oceans as exists in the atmosphere.

  8. Baking powder - Wikipedia

    en.wikipedia.org/wiki/Baking_powder

    When combined with water, the sodium bicarbonate and acid salts react to produce gaseous carbon dioxide. Whether commercially or domestically prepared, the principles behind baking powder formulations remain the same. The acid-base reaction can be generically represented as shown: [7] NaHCO 3 + H + → Na + + CO 2 + H 2 O

  9. Davenport diagram - Wikipedia

    en.wikipedia.org/wiki/Davenport_diagram

    Because the gaseous carbon dioxide is in equilibrium with the carbon dioxide derivatives in the solution, the concentrations of carbon dioxide derivatives, including bicarbonate, should also increase. The fall in pH is also not surprising, since the formation of a bicarbonate molecule is concomitant with the release of a proton (see Fig. 1).