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The production of beer in New Jersey has been in a state of recovery since Prohibition (1919-1933) and the Great Depression (1929-1945). Currently, the state has 123 licensed breweries: [ 1 ] [ 2 ] [ 3 ] a large production brewery owned by an international beverage company, Anheuser-Busch InBev , and 122 independent microbreweries and 19 brewpubs .
Munchmobile Hot Dog Showdown & Beer Festival - Monmouth Park Racetrack in Oceanport; NJ Greek Fest (The New Jersey Greek Festival) - Holy Trinity Greek Orthodox Church in Westfield, held the first weekend after Memorial Day [5] New Jersey State History Festival - Washington Crossing State Park, held the first weekend in May
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South Orange Downtown Beer Fest, South Orange. At South Orange's first ever Beer Fest, sample craft brews from more than 20 local brewers while listening to live music, playing games and enjoying ...
Regular seasonal drafts are the Oktoberfish, Farmhouse Golden Ale, and Grand Cru Winter Reserve. The latter two are bottle-conditioned. Less available (often only in growlers at the brewery) are Big Fish Barleywine, a Coffee Porter, Love Fish (a cherry-infused Belgian Abbey Dubbel available around Valentine's Day), Black Fish, and Imperial Espresso Porter.
Ghost Hawk has a limited brewery license from the New Jersey Division of Alcoholic Beverage Control, which allows it to produce up to 300,000 barrels of beer per year, to sell on-premises as part of a tour, and to distribute to wholesalers and at festivals.
The GSBF is NJ's premier outdoor beer festival. Always held Mother's Day Saturday, the GSBF II, May 11, 2013, included VIP experience incorporating beer-infused foods and highly sought after beers from around the world. The largest and longest running beer festival in New York City is Brewtopia: The Great World Beer Festival.
Carton Brewing was founded in 2011 by cousins Augie Carton and Chris Carton. Wanting to "draw from the flavors and cultures of their native community", the cousins decided to open in the Jersey Shore town of Atlantic Highlands in a 5,000 sq ft red-brick historic warehouse.