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  2. p-Chlorocresol - Wikipedia

    en.wikipedia.org/wiki/P-Chlorocresol

    p-Chlorocresol, or 4-chloro-3-methylphenol (ClC 6 H 3 CH 3 OH), also known as p-chloro-m-cresol, is a potent disinfectant and antiseptic. [1] It appears as a pinkish white crystalline solid. [ 2 ] It is also used as a preservative [ 3 ] in cosmetics and medicinal products for both humans and animals.

  3. p-Cresol - Wikipedia

    en.wikipedia.org/wiki/P-cresol

    p-Cresol is a major component in pig odor. [11] Temporal glands secretion examination showed the presence of phenol and p-cresol during musth in male elephants. [12] [13] It is one of the very few compounds to attract the orchid bee Euglossa cyanura and has been used to capture and study the species.

  4. Chlorocresol - Wikipedia

    en.wikipedia.org/wiki/Chlorocresol

    Chlorocresol may refer to a number of different chemical compounds, of which two are of primary importance: 2-Chloro-m-cresol; p-Chlorocresol

  5. Bactericide - Wikipedia

    en.wikipedia.org/wiki/Bactericide

    As antiseptics (i.e., germicide agents that can be used on human or animal body, skin, mucosae, wounds and the like), few of the above-mentioned disinfectants can be used, under proper conditions (mainly concentration, pH, temperature and toxicity toward humans and animals). Among them, some important are

  6. Antiseptic - Wikipedia

    en.wikipedia.org/wiki/Antiseptic

    An antiseptic (Greek: ἀντί, romanized: anti, lit. 'against' [1] and σηπτικός, sēptikos, 'putrefactive' [2]) is an antimicrobial substance or compound that is applied to living tissue to reduce the possibility of sepsis, infection, or putrefaction.

  7. Disinfection by-product - Wikipedia

    en.wikipedia.org/wiki/Disinfection_by-product

    In addition to being highly influenced by the types of organic and inorganic matter in the source water, the different species and concentrations of DBPs vary according to the type of disinfectant used, the dose of disinfectant, the concentration of natural organic matter and bromide/iodide, the time since dosing (i.e. water age), temperature ...