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Mango Languages is an American online language-learning website ... video content, and Google Translate ... Languages Offered for English Speakers [15] Language
Mangifera caesia is a species of flowering plant in the cashew family, Anacardiaceae.Known in English as jack or white mango, among other names.It belongs to the same genus as the mango and is widely cultivated in areas of Indonesia, Malaysia, Singapore, Brunei, Papua New Guinea and the Philippines.
Mango with condensed milk may be used as a topping for shaved ice. Raw green mangoes can be sliced and eaten like a salad. [34] In most parts of Southeast Asia, they are commonly eaten with fish sauce, vinegar, soy sauce, or with a dash of salt (plain or spicy) – a combination usually known as "mango salad" in English. [35]
Google Translate is a multilingual neural machine translation service developed by Google to translate text, documents and websites from one language into another. It offers a website interface, a mobile app for Android and iOS, as well as an API that helps developers build browser extensions and software applications. [3]
Naver Papago (Korean: 네이버 파파고), shortened to Papago and stylized as papago, is a multilingual machine translation cloud service provided by Naver Corporation. The name Papago comes from the Esperanto word for parrot , Esperanto being a constructed language.
The 'Mankurad' mango, is a mango cultivar primarily grown in the coastal state of Goa, India. [1] [2] It is also cultivated in Vengurla and Malvan talukas of Maharashtra along within Uttara Kannada district of Karnataka. [3] Malcorado, Mancurad, Mankur, Kurad, Corado are variations of the same name. [4]
The word "Appe midi" translates to "Tender Mango" in the Kannada language is the king of all tender mangoes for its use in the South Asian pickle industry. [6] [7] Appemidi mangoes, grown along the river beds of Aghanashini, Bedti, and Sharavati, are celebrated for their exceptional suitability in making mouthwatering pickles known popularly as 'Appe midi Uppinakayi'.
Chamoyada is a sweet and spicy type of shaved ice, or raspado, drink prepared with fruit and flavored with chamoy. [1] It is a part of Mexican cuisine, and is also common in regions of the United States with significant Mexican-American populations.