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The energy needed for mixing comes from a loss in pressure as fluids flow through the static mixer. [2] One design of static mixer is the plate-type mixer and another common device type consists of mixer elements contained in a cylindrical (tube) or squared housing. Mixer size can vary from about 6 mm to 6 meters diameter.
A mixer (also called a hand mixer or stand mixer depending on the type) is a kitchen device that uses a gear-driven mechanism to rotate a set of "beaters" in a bowl containing the food or liquids to be prepared by mixing them. Mixers help automate the repetitive tasks of stirring, whisking or beating.
The tool consists of a thin handle with a loop about 5 mm wide or smaller at the end. It was originally made of twisted metal wire (such as platinum, tungsten or nichrome), but disposable molded plastic versions are now common. The size of the loop determines the volume of liquid an inoculation loop can transfer.
Amazon. TOTAL: 94/100 Consider this our runner-up for best overall stand mixer. While the KitchenAid Artisan series doesn't have the timer and light features of the Breville Bakery Chef—and it's ...
A liquid whistle is a static mixer which passes fluid at high pressure through an orifice and over a blade. [1] This subjects the fluid to high turbulence and may result in mixing or emulsification .
Common laboratory mixers consist of a single mixing stage, whereas industrial scale copper mixers may consist of up to three mixer stages where each stage performs a combined pumping and mixing action. Use of multiple stages allows a longer reaction time and also minimizes the short circuiting of unreacted material through the mixers. [1]
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