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If you are a chocoholic like me, try one of these 15 drool-worthy chocolate bark recipes out on Santa, also known as the ultimate holiday critic. Related: 25 Easy No-Bake Christmas Candy Recipes
Peanut brittle. Chocolate turtles. Truffles. Buckeyes. Caramels. Peppermint bark. Chocolate covered cherries. Peppermint patties. Great news! This collection has recipes for every single one on ...
Best of all, they’re a breeze to prepare (most recipes don’t require cooking beyond melting the chocolate), kid-friendly and gift-worthy, especially if you need a present in a pinch. Read on ...
Stir the almonds and seeds into the chocolate and spread onto the prepared baking sheet in a 1/2-inch-thick layer, making sure the nuts and seeds are completely covered in chocolate. Refrigerate the bark for about 10 minutes, until hardened. Invert the bark onto a work surface. Remove the parchment paper, break into 25 pieces and store or serve.
Almond bark (also known as vanilla flavored candy coating) is a chocolate-like confection made with vegetable fats instead of cocoa butter and with coloring and flavors added. It can be bought in packages, blocks, or round discs where candy and baking supplies are sold. [ 1 ]
Clodhoppers are available in vanilla & cocoa (originally named "chocolate") flavours, while dark chocolate, dark chocolate fudge, and "Cookies & Clods" flavours were sold during Kraves Candy's ownership of the product. The peanut butter flavour was the first flavour to be discontinued [citation needed].
The bark is then removed from the sheet and broken into pieces in a similar way to peanut brittle. [ 8 ] Variations on peppermint bark can include a two-toned layered type, where a bottom layer of dark chocolate is covered with the white chocolate and crushed mint layer on top. [ 11 ]
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