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Leakage of water into the breathing loop of a rebreather, which dissolves alkaline material used to chemically remove carbon dioxide from exhaled air. This contaminated water may move further along the breathing loop and reach the diver's mouth, where it may cause choking, and in the case of strong alkalis, caustic corrosion of the mucous ...
While the acidic properties of apple cider vinegar keep it from ever truly going bad, you'll still find an FDA-required expiration date on the bottle—usually between 2 and 5 years.
The underwater environment presents a constant hazard of asphyxiation due to drowning. Breathing apparatus used for diving is life-support equipment, and failure can have fatal consequences – reliability of the equipment and the ability of the diver to deal with a single point of failure are essential for diver safety.
These range from the toxic effects of oxygen at high partial pressure, [40] through buildup of carbon dioxide due to excessive work of breathing and increased dead space, [41] to the exacerbation of the toxic effects of contaminants in the breathing gas due to the increased concentration at high pressures, [42] and include effects on the ...
Its initial symptoms of cough and difficulty breathing are similar to near-drowning, however, near-drowning does not cause viral infection-like symptoms. Furthermore, it can be difficult to distinguish the condition from an acute viral infection at first; unlike viral illnesses, salt water aspiration syndrome tends to improve within a few hours ...
The vinegar is created over the course of 13 years. [2] Mother of vinegar can also form in store-bought vinegar if there is some residual sugar, leftover yeast and bacteria and/or alcohol contained in the vinegar. This is more common in unpasteurized vinegar, since the pasteurization might not stabilize the process completely. While not ...
Underwater explosions using dry ice and liquid nitrogen are captured in high definition slow motion by The Backyard Scientist.
Oxygen toxicity is a condition resulting from the harmful effects of breathing molecular oxygen (O 2 ) partial pressures significantly greater than found in atmospheric air at sea level. Severe cases can result in cell damage and death, with effects most often seen in the central nervous system, lungs and eyes.