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A crowbar with a curved chisel end to provide a fulcrum for leverage and a goose neck to pull nails. A crowbar, also called a wrecking bar, pry bar or prybar, pinch-bar, or occasionally a prise bar or prisebar, colloquially gooseneck, or pig bar, or in Australia a jemmy, [1] is a lever consisting of a metal bar with a single curved end and flattened points, used to force two objects apart or ...
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They range in size from 00 to 5 being 3 + 1 / 4 to 4 + 3 / 4 pounds (1.5–2.2 kg) with the cutting edge 3 to 4 + 1 / 2 inches (75–115 mm) wide. [13] On the modern, steel adze the cutting edge may be flat for smoothing work to very rounded for hollowing work such as bowls, gutters and canoes.
A punch is a tool used to indent or create a hole through a hard surface. They usually consist of a hard metal rod with a narrow tip at one end and a broad flat "butt" at the other. When used, the narrower end is pointed against a target surface and the broad end is struck with a hammer or mallet , causing the blunt force of the blow to be ...
A hammer is a tool, most often a hand tool, consisting of a weighted "head" fixed to a long handle that is swung to deliver an impact to a small area of an object. This can be, for example, to drive nails into wood , to shape metal (as with a forge ), or to crush rock .
A hand tool is any tool that is powered by hand rather than a motor. [1] Categories of hand tools include wrenches, pliers, cutters, files, striking tools, struck or hammered tools, screwdrivers, vises, clamps, snips, hacksaws, drills, and knives. Outdoor tools such as garden forks, pruning shears, and rakes are
[5] Grater: Cheese grater, Shredder: Used to grate cheeses, spices, citrus and other foods Gravy strainer Gravy separator: A small pouring jug that separates roast meat drippings from melted fat, for making gravy. [2] Honey dipper: Drizzles honey. Ladle: A ladle is a type of serving spoon used for soup, stew, or other foods. Lame
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