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The two chefs researched historical menu choices with the help of food historian Polly Russell, curator at the British Library. [21] In February 2014, the London restaurant was temporarily closed after several customers and employees contracted norovirus. [22] [23] Palmer-Watts left the restaurant in 2019 and Jon Miles-Bowring became head chef ...
It was founded in 1895 as "The Stonington Historical and Genealogical Society." The society established a museum at the Stonington Harbor Light in 1925 and since 1995 has run the Capt. Nathaniel B. Palmer House, a U.S. National Historic Landmark. It also operates the R. W. Woolworth Library and Research Center. [1]
Lazy Dog Restaurant & Bar is an American casual dining restaurant chain. As of April 27, 2024, Lazy Dog operates 48 restaurants across eight states: California, Florida, Nevada, Texas, Colorado, Illinois, Georgia and Virginia. [1] The restaurant's name was originally going to be Rocky Mountain Cafe.
The Doggie Diner Heads, as found in 2017. The most notable feature of the Doggie Diner chain was the sign: a 10-foot-tall (3.0 m) [5] rotating fiberglass head of a wide-eyed, grinning dachshund, wearing a bow tie and chef's hat.
Stonington is a town located on Long Island Sound in New London County, Connecticut, United States.The municipal limits of the town include the borough of Stonington, the villages of Pawcatuck, Lords Point, and Wequetequock, and the eastern halves of the villages of Mystic and Old Mystic.
A picturesque working waterfront and tranquil tourist destination in eastern Penobscot Bay, Stonington has consistently ranked among the top lobster ports in the country and is the largest lobster port in Maine. In 2011, 14,854,989 pounds of lobster were landed by Stonington fishermen, with a value of $46.3 million. [3]
Stonington is a borough and the town center of Stonington, Connecticut, United States, referred to by locals as "The Borough". The population was 976 at the 2020 United States Census, up from 929 in 2010. [1] The densely built Borough of Stonington occupies a point of land that projects into Little Narragansett Bay. It has two main streets that ...
The Poodle Dog shifted again from mere fine dining to all-out opulence and luxury by the 1890s. Some say this era saw its "greatest popularity as a rendezvous and a restaurant". [13] Diners could expect 23 courses and an even larger wine selection by the end of the century. [14] The menu reflected this: it had swelled to 17 pages. [7]