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These 45 Italian-inspired pasta recipes go way beyond just spaghetti and meatballs, featuring all your favorite noodles and sauces, like gnocchi and orzo.
To make this simple but savory pasta sauce, you’ll begin by sautéing the onion, garlic and rosemary in olive oil, then adding some salt and a bit of dried chile pepper and cooking until the ...
Once the pasta drained, I poured the garlic-and-olive-oil mix, cheese, and lemon zest over the pasta and stirred until the cheese melted and coated the noodles evenly. I finished off the sauce ...
Cheese sauce is commonly used as a dip for various foods, such as chips and vegetables. [15] It is also used as an ingredient or topping for many various dishes and side dishes, such as sandwiches, roasted potatoes, casseroles, pasta dishes, egg, fish and meat dishes and in soups. [15] [16] Many dishes are prepared using cheese sauce: Almadroc [17]
Of course, there are tons of jarred pasta sauces you can buy, but making Alfredo sauce from scratch is actually so easy. Get the One-Pot Chicken Alfredo recipe . PHOTO: ERIK BERNSTEIN; FOOD ...
Step 1. Brown Some Meat. Pop a Dutch oven on the stove and get it nice and hot. Then brown ground beef, bulk Italian sausage— or anything from the butcher’s case.
4. Stir in Butter or Olive Oil. Adding a tablespoon or two of high-quality butter (and/or extra-virgin olive oil) can enrich the sauce while giving it a silky texture and pleasant mouthfeel.
The creamy tomato sauce coats each tender, potato-y pillow under a blanket of gooey cheese. This one is rich, so feel free to serve it as a side dish or alongside a crisp, green salad to balance ...