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  2. Alina Morse - Wikipedia

    en.wikipedia.org/wiki/Alina_Morse

    Alina Morse (born May 2005) [1] is an American entrepreneur, the CEO of Zolli Candy, which she founded when she was ten years old. Her company sells the candy she developed: sugar free lollipops called Zollipops, hard candy called Zolli Drops, and taffy called Zaffi Taffy. The candy is sold online and in about 25,000 stores in the United States ...

  3. Is 'healthy candy' actually good for you? Experts discuss ...

    www.aol.com/news/healthy-candy-actually-good...

    Swapping out regular candy for these low-sugar or sugar-free candies may help to reduce a person’s caloric intake in the short-term, says Jay. However, these candies have not been shown to aid ...

  4. List of candies - Wikipedia

    en.wikipedia.org/wiki/List_of_candies

    A type of sugar candy usually consisting of hard candy mounted on a stick made in various shapes like trumpet, heart, flower, swan, car, etc. Kino Candy Kino Indonesia: The first and the flagship product of Kino Indonesia. [7] Kopiko: Mayora Indah: A candy made from coffee extract from Indonesia's finest coffee beans. Ting Ting Jahe

  5. Jolly Rancher - Wikipedia

    en.wikipedia.org/wiki/Jolly_Rancher

    Jolly Rancher Sugar Free Hard Candy Jolly Rancher Sugar Free Hard Candy is a variation of the traditional Jolly Rancher hard candies, but with zero sugar. Jolly Rancher Sugar Free Hard Candy comes in watermelon, grape, apple, and raspberry flavors.

  6. Bulk confectionery - Wikipedia

    en.wikipedia.org/wiki/Bulk_confectionery

    The first penny candy to be sold in the United States was the Tootsie Roll, in 1907, followed by Necco Wafers and Hershey's Kisses in subsequent decades. Bulk-sale of candy in the 20th century US was mainly through the F.W. Woolworth Company’s five and dime store chain, which closed in the 1990s, marking an end in popularity of the phenomenon.

  7. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Sugar substitute products are commercially available in various forms, such as small pills, powders, and packets.