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  2. Homebrewing - Wikipedia

    en.wikipedia.org/wiki/Homebrewing

    A homebrewing kit consisting of hopped malt extract, yeast and instructions. Homebrewing is the brewing of beer or other alcoholic beverages on a small scale for personal, non-commercial purposes. Supplies, such as kits and fermentation tanks, can be purchased locally at specialty stores or online.

  3. Winemaking - Wikipedia

    en.wikipedia.org/wiki/Winemaking

    Traditionally known as a vintner, a winemaker is a person engaged in making wine. They are generally employed by wineries or wine companies, although there are many independent winemakers who make wine at home for their own pleasure or small commercial operation. Additionally, winemaking is still carried in traditional ways by families ...

  4. Fermentation in winemaking - Wikipedia

    en.wikipedia.org/wiki/Fermentation_in_winemaking

    The natural occurrence of fermentation means it was probably first observed long ago by humans. [3] The earliest uses of the word "fermentation" in relation to winemaking was in reference to the apparent "boiling" within the must that came from the anaerobic reaction of the yeast to the sugars in the grape juice and the release of carbon dioxide.

  5. VinoTastr Develops a Science-Backed Kit to Help Wine ... - AOL

    www.aol.com/news/vinotastr-develops-science...

    The VinoTastr Discovery Kit matches grapes, regions, and varietals to your unique palate. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...

  6. The Mountain Grapevine: Make wine from ready-to-expire ... - AOL

    www.aol.com/mountain-grapevine-wine-ready-expire...

    This $29 'it bag' from Amazon rivals a popular Coach purse style that costs 10x more

  7. Glossary of winemaking terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_winemaking_terms

    Wine packaged in a bag usually made of flexible plastic and protected by a box, usually made of cardboard. The bag is sealed by a simple plastic tap. Brettanomyces A wine spoilage yeast that produces taints in wine commonly described as barnyard or band-aids. Brix/Balling A measurement of the dissolved sucrose level in a wine Brouillis