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  2. Love Stuffed Peppers? This Casserole Is the Classic Dish Made ...

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    red bell pepper, cut into 1-inch pieces. 1. green bell pepper, cut into 1-inch pieces. ... Add the tomatoes and zucchini and cook until softened, 3 to 5 minutes. Stir in the chicken broth, rice ...

  3. 17 5-Ingredient Lunch Recipes That Are Ready in 5 Minutes - AOL

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    Roasted red pepper hummus adds color and a little extra flavor, but any flavor hummus will work well here. Cucumber, sprouts, salad greens or spinach all add a refreshing crunch. For a peppery ...

  4. Lecsó - Wikipedia

    en.wikipedia.org/wiki/Lecsó

    The tomatoes come last because, if added at the beginning, they would soak the onions and the peppers. Lecsó may be made with cooked rice or scrambled eggs. It is also commonly served as a hot dish, for example, with fried fish and sour cream or in a Hungarian style crepe (palacsinta) .

  5. 19 Winter Casseroles for a Delicious Sunday Dinner

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    Creamy Sun-Dried Tomato & Roasted Red Pepper Casserole. Sara Haas. This healthy vegetarian casserole is a standout on any table. Crushed red pepper provides a little kick to this creamy main dish ...

  6. Sofrito - Wikipedia

    en.wikipedia.org/wiki/Sofrito

    Chopped cubanelle pepper or bell pepper, red onion, garlic, and lippia (Jamaica oregano) are always a part of its typical cuisine and sometimes this is the only seasoing. Other ingredients added depending on availability are cilantro, culantro, celery, tomato paste or fresh tomatoes, sour orange, vinegar, or sweet chili peppers. Dominicans also ...

  7. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

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    Creamy Sun-Dried Tomato & Roasted Red Pepper Casserole. Sara Haas. ... We love the ease of jarred roasted red peppers, but if you have time, feel free to roast them yourself. View Recipe.

  8. Chili sauce and paste - Wikipedia

    en.wikipedia.org/wiki/Chili_sauce_and_paste

    Shatta (Arabic: شطة shaṭṭah) is a popular hot sauce made from wholly grounded fresh chili peppers by mixing them with oil (usually olive). Vinegar, garlic, or other spices are commonly added. There are two varieties of Shatta: green and red. The red variety is made with tomatoes. It is made from piri piri, or similarly hot peppers. The ...

  9. Vegetable Salad with Sun-Dried Tomatoes & Croutons

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    1 large green or red pepper, cut into 1-inch pieces (about 1 1/2 cups) 1 cup Pepperidge Farm® Whole Grain Seasoned Croutons; 2 medium carrot, shredded (about 1 cup) 1 cup broccoli florets; 1 / 2 cup jarred sun-dried tomatoes, drained and sliced; 1 / 2 cup Italian salad dressing