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  2. Ohio State University College of Engineering - Wikipedia

    en.wikipedia.org/wiki/Ohio_State_University...

    Food, Agricultural and Biological Engineering; Integrated Systems Engineering; Knowlton School; Materials Science and Engineering; Mechanical and Aerospace Engineering; In 2022, Ohio State's six-year graduation rate was 88.1%, up from 79.7% in 2011 (national graduation rate 63%). [7] Engineering and architecture degrees awarded (2021-2022): [8 ...

  3. Assignment cover sheet - Wikipedia

    en.wikipedia.org/wiki/Assignment_Cover_Sheet

    An assignment cover sheet is a paper used by students when completing assignments at university for their courses. These coversheets generally contain metadata about the assignment (such as the name of the student and the course number). This aids the efficient handling of assignments.

  4. Oregon State University College of Engineering - Wikipedia

    en.wikipedia.org/wiki/Oregon_State_University...

    OSU was designated Oregon's engineering university by the State Board of Higher Education in 1914, with the goal of providing the university a distinct curriculum among Oregon universities. [5] Chemical engineering was incorporated into the college as a formal department in 1932, followed by industrial engineering in 1943, nuclear engineering ...

  5. Food and biological process engineering - Wikipedia

    en.wikipedia.org/wiki/Food_and_biological...

    Food and biological process engineering is a discipline concerned with applying principles of engineering to the fields of food production and distribution and biology. It is a broad field, with workers fulfilling a variety of roles ranging from design of food processing equipment to genetic modification of organisms.

  6. Food engineering - Wikipedia

    en.wikipedia.org/wiki/Food_engineering

    Food engineering is a scientific, academic, and professional field that interprets and applies principles of engineering, science, and mathematics to food manufacturing and operations, including the processing, production, handling, storage, conservation, control, packaging and distribution of food products.

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  8. Ohio State University - Wikipedia

    en.wikipedia.org/wiki/Ohio_State_University

    University Hall was the first building on campus, built in 1873 and reconstructed in 1976. The proposal of a manufacturing and agriculture university in central Ohio was initially met in the 1870s with hostility from the state's agricultural interests and competition for resources from Ohio University, which was chartered by the Northwest Ordinance and Miami University. [8]

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