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If you still have questions, the good news is that you can ask experts at Butterball Turkey Talk-Line yourself at 1-800-BUTTERBALL or by texting 844-877-3456. You can reach them from November 1 ...
14-pound turkey: 7 hours of thawing in cold water. 16-pound turkey: 8 hours of thawing in cold water. 18-pound turkey: 9 hours of thawing in cold water. 20-pound turkey: 10 hours of thawing in ...
To get in touch with a turkey expert, call 1-800-BUTTERBALL or text 844-877-3456. For questions on food safety, you can also ask an expert at the United States Department of Agriculture.
The number one question the Butterball Turkey Talk-Line fields every year is how long it takes to thaw a turkey.. This isn't surprising, considering the answer is longer than most people want to ...
“Cold water thawing is the other safe way to thaw your turkey,” she says. “Place the turkey in a bucket of cold water and refresh the cold water every 30 minutes. For every one pound of ...
Butterball and most professionals recommend thawing a frozen turkey in the refrigerator. This can take several days or up to a week, depending on the weight of the bird.
14-pound turkey: 7 hours of thawing in cold water. 16-pound turkey: 8 hours of thawing in cold water. 18-pound turkey: 9 hours of thawing in cold water. 20-pound turkey: 10 hours of thawing in ...
For every 4 pounds of turkey, the Butterball team suggests thawing it for 30 minutes, fully submerged in a cold water bath. They noted that you should never thaw a turkey at room temperature, and ...