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Various carnivorans, with feliforms to the left, and caniforms to the right. Carnivora is an order of placental mammals that have specialized in primarily eating flesh. Members of this order are called carnivorans, or colloquially carnivores, though the term more properly refers to any meat-eating organisms, and some carnivoran species are omnivores or herbivores.
Lions are obligate carnivores consuming only animal flesh for their nutritional requirements.. A carnivore / ˈ k ɑːr n ɪ v ɔːr /, or meat-eater (Latin, caro, genitive carnis, meaning meat or "flesh" and vorare meaning "to devour"), is an animal or plant whose nutrition and energy requirements are met by consumption of animal tissues (mainly muscle, fat and other soft tissues) as food ...
10 of the 13 extant canid genera left-to-right, top-to-bottom: Canis, Cuon, Lycaon, Cerdocyon, Chrysocyon, Speothos, Vulpes, Nyctereutes, Otocyon, and Urocyon Canidae is a family of mammals in the order Carnivora, which includes domestic dogs, wolves, coyotes, foxes, jackals, dingoes, and many other extant and extinct dog-like mammals.
Hyenas are large, powerful animals, up to 80 kg (176 lb) and represent one of the most prolific large carnivorans on the planet. The aardwolf is much smaller and is a specialised feeder, eating mainly harvester termites. Family Herpestidae (mongooses, kusimanses, and the meerkat) has 32 species. Previously, these were placed in the family ...
English Name Distribution Number of Extant Species Type Taxon Image Figure Viverridae J. E. Gray, 1821: Civets, genets, and oyans: Southern Europe, Indomalayan realm, and Africa (introduced to Madagascar) 34 Viverra zibetha Linnaeus, 1758: Herpestoidea Bonaparte, 1845: Family English Name Distribution Number of Extant Species Type Taxon Image ...
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The least weasel (Mustela nivalis), little weasel, common weasel, or simply weasel is the smallest member of the genus Mustela, family Mustelidae and order Carnivora.It is native to Eurasia, North America and North Africa, and has been introduced to New Zealand, Malta, Crete, the Azores, and São Tomé.
Scavengers are animals that consume dead organisms that have died from causes other than predation or have been killed by other predators. [1] While scavenging generally refers to carnivores feeding on carrion, it is also a herbivorous feeding behavior. [2] Scavengers play an important role in the ecosystem by consuming dead animal and plant ...