When.com Web Search

  1. Ads

    related to: easy to make baked ziti recipe no meat

Search results

  1. Results From The WOW.Com Content Network
  2. High-protein baked ziti recipe: 'Little swaps' make the ... - AOL

    www.aol.com/high-protein-baked-ziti-recipe...

    6 servings. 420 calories 'Pasta Queen' Food Lover Reveals Dramatic Journey To Chef, Mom And Author. 14 grams of fat. 35 grams of carbohydrates. 40 grams of protein

  3. 105 Recipes To Help You Cut Down On Carbs Even When You ... - AOL

    www.aol.com/105-recipes-help-cut-down-004000721.html

    105 Easy Low-Carb Recipes PHOTO: RACHEL VANNI; FOOD STYLING: BARRETT WASHBURNE Let us state the obvious: Low-carb recipes do tend to be kinda boring, and also kinda hard to convince the rest of ...

  4. We Tested This Baked Ziti 5 Times & It's Finally Perfect - AOL

    www.aol.com/tested-baked-ziti-5-times-214000589.html

    Yields: 8 servings. Prep Time: 20 mins. Total Time: 2 hours 10 mins. Ingredients. 1/4 c. extra-virgin olive oil. 1 lb. sweet Italian ground sausage. 1. small yellow onion, finely chopped (about 1 c.)

  5. Now & Later Baked Ziti Recipe - AOL

    homepage.aol.com/food/recipes/now-later-baked-ziti

    Cook the beef and onion in an 8-quart sauce pot over medium high heat until the beef is well browned, stirring often to break up the meat. Pour off any fat. Stir the sauce, ziti and 2 cups mozzarella cheese in the sauce pot. Spoon the beef mixture into 2 (12 1/2 x 8 1/2 x 2-inch) disposable foil pans.

  6. Baked Ziti Supreme Recipe - AOL

    homepage.aol.com/food/recipes/baked-ziti-supreme

    Cook the beef and onion in a 4-quart saucepan over medium-high heat until the beef is well browned, stirring often to break up the meat. Pour off any fat. Stir the sauce, 1 cup mozzarella cheese and pasta in the saucepan. Spoon the mixture into a 3-quart shallow baking dish. Sprinkle with the remaining mozzarella cheese and Parmesan cheese.

  7. Transport Yourself To Italy (& Beyond!) With These 95 Perfect ...

    www.aol.com/trip-italy-beyond-95-pasta-192200955...

    This is easy to make and even easier to indulge in. The real Italian way uses guancial—cured pork jowl—which has a slightly sweet, delicate flavor. ... Get the Baked Ziti recipe. PHOTO: KATE ...