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Lemongrass comes from the sunny tropical regions of southeast Asia, so it needs an environment that simulates these conditions. "Lemongrass needs at least 6 to 8 hours of strong light to grow ...
Cymbopogon, also known as lemongrass, barbed wire grass, silky heads, oily heads, Cochin grass, Malabar grass, citronella grass or fever grass, is a genus of Asian, African, Australian, and tropical island plants in the grass family.
Cymbopogon citratus, commonly known as West Indian lemon grass or simply lemon grass, [3] is a tropical plant native to South Asia and Maritime Southeast Asia and introduced to many tropical regions. [4] Cymbopogon citratus is often sold in stem form. While it can be grown in warmer temperate regions, such as the UK, it is not hardy to frost.
The essential oil of this plant, which contains the chemical compound geraniol, is valued for its scent and for traditional medicinal and household uses. Palmarosa oil may be an effective insect repellent when applied to stored grain and beans, [ 5 ] an antihelmintic against nematodes , [ 6 ] and an antifungal and mosquito repellent. [ 7 ]
Chrysopogon zizanioides, commonly known as vetiver and khus, is a perennial bunchgrass of the family Poaceae.. Vetiver is most closely related to Sorghum while sharing many morphological characteristics with other fragrant grasses, such as lemongrass (Cymbopogon citratus), citronella (Cymbopogon nardus, C. winterianus), and palmarosa (Cymbopogon martinii).
To do this, find an actively growing but slightly matured shoot on a lemon tree and cut a small section just below the leaf. Add rooting hormone to the cut to encourage growth.
“Ingredients like turmeric, ginger, tamarind, and lemongrass are the foundations of most jamu recipes and are known for their anti-inflammatory, digestive, and rejuvenating qualities, all of ...
Cymbopogon flexuosus, also called Cochin grass, East-Indian lemon grass or Malabar grass, is a perennial grass native to India, Sri Lanka, Burma, and Thailand.