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The pantry was a dry room where bread was kept and food preparation was done. The head of the office who is responsible for this room is referred to as a pantler. There were similar rooms for cooler storage of meats and lard/butter ( larder ), alcoholic beverages ( buttery , known for the "butts", or barrels, stored there), and cooking ( kitchen ).
Another benefit to having a basic supply of food storage in the home is for the potential cost savings. Costs of dry bulk foods (before preparation) are often considerably less than convenience and fresh foods purchased at local markets or supermarkets. There is a significant market in convenience foods for campers, such as dehydrated food ...
Olla – a ceramic jar, often unglazed, used for cooking stews or soups, for the storage of water or dry foods, or for other purposes. Pipkin – an earthenware cooking pot used for cooking over direct heat from coals or a wood fire. Palayok – a clay pot used as the traditional food preparation container in the Philippines used for cooking ...
The primary tasks in a home kitchen are carried out between the cook top, the sink and the refrigerator. These three points and the imaginary lines between them make up what kitchen experts [who?] call the work triangle. The idea is that when these three elements are close (but not too close) to one another, the kitchen will be easy and ...
A simple drying room can have clotheslines to hang clothes on, for example, at 30–40 cm intervals. In Japan, a heated bathroom is often a laundry drying room. [1] A drying room can be a living area if, for example, it is combined with a bathroom, or a storage or utility room if it is primarily a technical room or a wardrobe.
A Pennsylvania television station ignited a flurry of conspiracy theories when it aired the statewide presidential election results on a graphic, though the election is days away.
A kitchen is a room or part of a room used for cooking and food preparation in a dwelling or in a commercial establishment. A modern middle-class residential kitchen is typically equipped with a stove , a sink with hot and cold running water, a refrigerator , and worktops and kitchen cabinets arranged according to a modular design .
[1]: 4 The work included drying, salting, and smoking foods, as well as making cheese. [1]: 4 The term garde manger is also related to the cold rooms inside castles and manor houses where the food was stored. These food storage areas were usually located in the lower levels, since the cool basement-like environment was ideal for storing food ...