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The enrichment factor can also be used to talk about the level of radioactive isotopes in uranium, or the level of minerals in soil. [1]The same concept is used in Bioinformatics for gene analysis, to measure the added value of a search tool over another one or over the homogeneous distribution in the genome population.
American soil scientist Hans Jenny published in 1941 [128] a state equation for the factors influencing soil formation: S = f(cl, o, r, p, t, ...) S soil formation; cl (sometimes c) climate; o organisms (soil microbiology, soil mesofauna, soil biology) r relief; p parent material; t time; This is often remembered with the mnemonic Clorpt.
Food enrichment specifically means adding back nutrients lost during food processing, while fortification includes adding nutrients not naturally present. [1] Food manufacturers and governments have used these practices since the 1920s to help prevent nutrient deficiencies in populations.
Burial of food can preserve it due to a variety of factors: lack of light, lack of oxygen, cool temperatures, pH level, or desiccants in the soil. Burial may be combined with other methods such as salting or fermentation. Most foods can be preserved in soil that is very dry and salty (thus a desiccant) such as sand, or soil that is frozen.
The rows formed slow surface water run-off during rainstorms to prevent soil erosion and allow the water time to infiltrate into the soil. Soil conservation is the prevention of loss of the topmost layer of the soil from erosion or prevention of reduced fertility caused by over usage, acidification, salinization or other chemical soil contamination
The smallest creatures (microbes) use the micropores filled with air to grow, whereas other bigger animals require bigger spaces, macropores, or the water film surrounding the soil particles to move in search for food. Therefore, soil textural properties together with the depth of the water table are also important factors regulating their ...
Biocrust influences a soil's microtopography, carbohydrate content, porosity, and hydrophobicity which are the major contributing factors to soil hydrology. The relationship between biocrust and soil hydrology is not fully understood by scientists. It is known that the biocrust does play a role in the absorption and retention of moisture in the ...
Fractionation factors can also be reported using the notation A ε Product/Reactant, which is sometimes called the "enrichment factor" and is calculated as follows: [5] A ε Product/Reactant = A α Product/Reactant − 1. Like δ values, ε values can be reported in per mille by multiplying by 1000.