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Culture of Sarawak. Culture of Sarawak exhibits notable diversity in ethnicity, cuisine, and language. The Sarawakian culture has been influenced by Bruneian Malays of the coastal areas. Substantial cultural influences also came from the Chinese and British cultures. Interracial marriages, formerly rare or between closely related tribes, are ...
Sarawakian cuisine is a regional cuisine of Malaysia.Similar to the rest of Malaysian cuisine, Sarawak food is based on staples such as rice.There is also a great variety of other ingredients and food preparations due to the influence of the state's varied geography and indigenous cultures quite distinct from the regional cuisines of the Peninsular Malaysia.
Sarawak (/ s ə ˈ r ɑː w ɒ k / sə-RAH-wok, Malay:) is a state [18] [19] of Malaysia.The largest among the 13 states, with an area almost equal to that of Peninsular Malaysia, Sarawak is located in East Malaysia in northwest Borneo, and is bordered by the Malaysian state of Sabah to the northeast, Kalimantan (the Indonesian portion of Borneo) to the south, and Brunei in the north.
English. Religion. Islam 70%, Christianity 18%, Animism 12% [2] Related ethnic groups. Dayaks. Sarawakian Malays. Bruneian Malays. Melanau (Malay: Orang Melanau, Melanau: Tenawan Melanau) or A-Likou (meaning River people in Mukah dialect) is an ethnic group indigenous to Sarawak, Malaysia. They are among the earliest settlers [3] of Sarawak.
Gawai Dayak. Gawai Dayak (previously as known as Dayak Day or Sarawak Day) is an annual festival and a public holiday celebrated by the Dayak people in Sarawak, Malaysia on 1 and 2 June. Sarawak Day is now celebrated on July 22 every year. [1] Gawai Dayak was conceived of by the radio producers Tan Kingsley and Owen Liang and then taken up by ...
However, like most other ethnic groups in Sarawak, they still observe many of their traditional rituals and beliefs. Sarawak Iban celebrates colourful festivals such as the generic all-encomposing Gawai Dayak (harvest festival) which is a recent invention and thus held by all Dayak tribes including Iban, Bidayuh and Orang Ulu regardless of ...
Bidayuh. A native Land Dayak chief in Sarawak, Malaysia. Bidayuh is the collective name for several indigenous groups found in southern Sarawak, Malaysia and northern West Kalimantan, Indonesia, on the island of Borneo, which are broadly similar in language and culture (see also issues below). The name Bidayuh means 'inhabitants of land'.
The Sarawak layer cake, (Malay: kek lapis Sarawak or kek lapis; Jawi: كيك لاڤيس سراوق [1]) is a delicacy from state of Sarawak, Malaysia, which comes in normal layers or in intricate patterns. It is often served on special occasions, such as cultural and religious celebrations, including marriages and birthdays.