When.com Web Search

  1. Ads

    related to: is edta a chelator factor in blood sugar control diet chart for adults

Search results

  1. Results From The WOW.Com Content Network
  2. Ethylenediaminetetraacetic acid - Wikipedia

    en.wikipedia.org/wiki/Ethylenediaminetetraacetic...

    Ethylenediaminetetraacetic acid (EDTA), also called EDTA acid, is an aminopolycarboxylic acid with the formula [CH 2 N(CH 2 CO 2 H) 2] 2. This white, slightly water-soluble solid is widely used to bind to iron (Fe 2+ /Fe 3+) and calcium ions (Ca 2+), forming water-soluble complexes even at neutral pH. It is thus used to dissolve Fe- and Ca ...

  3. Diabetic? These Foods Will Help Keep Your Blood Sugar in Check

    www.aol.com/31-foods-diabetics-help-keep...

    Soda and juices wreak havoc on blood-sugar levels. Add some interest to seltzer by squeezing in fresh citrus, opting for flavored (but not sweetened) versions, or infusing with a sprig of fresh herbs.

  4. Diet in diabetes - Wikipedia

    en.wikipedia.org/wiki/Diet_in_diabetes

    A diabetic diet is a diet that is used by people with diabetes mellitus or high blood sugar to minimize symptoms and dangerous complications of long-term elevations in blood sugar (i.e.: cardiovascular disease, kidney disease, obesity).

  5. Ferric EDTA - Wikipedia

    en.wikipedia.org/wiki/Ferric_edta

    The [Fe(EDTA)(H 2 O)] − anion has been crystallized with many cations, e.g., the trihydrate Na[Fe(EDTA)(H 2 O)]. 2H 2 O. [3] The salts as well as the solutions are yellow-brown. Provided the nutrient solution in which the [Fe(EDTA)(H 2 O)] − complex will be used has a pH of at least 5.5, all the uncomplexed iron, as a result of incomplete ...

  6. Diabetes management - Wikipedia

    en.wikipedia.org/wiki/Diabetes_management

    A regular diet that has reduced variability in carbohydrates is an important factor in producing normal blood sugars. Patients with diabetes should eat preferably a balanced and healthy diet . Meals should consist of half a plate of non-starchy vegetables, 1/4 plate of lean protein, and 1/4 plate of starch/grain. [ 18 ]

  7. Acceptable daily intake - Wikipedia

    en.wikipedia.org/wiki/Acceptable_Daily_Intake

    Acceptable daily intake or ADI is a measure of the amount of a specific substance (originally applied for a food additive, later also for a residue of a veterinary drug or pesticide) in food or drinking water that can be ingested (orally) daily over a lifetime without an appreciable health risk. [1]