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  2. Anker (unit) - Wikipedia

    en.wikipedia.org/wiki/Anker_(unit)

    An Anker (usually anglicized as Anchor [1]) was a Dutch unit of capacity for wine or brandy equal to 10 US gallons [2] that was used as a standard liquid measurement. [3] It was most commonly used in Colonial times in New York and New Jersey, thanks to the earlier Dutch settlement of New Amsterdam (later New York City).

  3. Volume correction factor - Wikipedia

    en.wikipedia.org/wiki/Volume_Correction_Factor

    In thermodynamics, the Volume Correction Factor (VCF), also known as Correction for the effect of Temperature on Liquid (CTL), is a standardized computed factor used to correct for the thermal expansion of fluids, primarily, liquid hydrocarbons at various temperatures and densities. [1]

  4. Saturation dome - Wikipedia

    en.wikipedia.org/wiki/Saturation_Dome

    A saturation dome uses the projection of a P–v–T diagram (pressure, specific volume, and temperature) onto the P–v plane. The points that create the left-hand side of the dome represent the saturated liquid states, while the points on the right-hand side represent the saturated vapor states (commonly referred to as the “dry” region).

  5. Displacement (fluid) - Wikipedia

    en.wikipedia.org/wiki/Displacement_(fluid)

    The increase in weight is equal to the amount of liquid displaced by the object, which is the same as the volume of the suspended object times the density of the liquid. [ 1 ] The concept of Archimedes' principle is that an object immersed in a fluid is buoyed up by a force equal to the weight of the fluid displaced by the object. [ 2 ]

  6. Mixing (process engineering) - Wikipedia

    en.wikipedia.org/wiki/Mixing_(process_engineering)

    Mixing of liquids occurs frequently in process engineering. The nature of liquids to blend determines the equipment used. Single-phase blending tends to involve low-shear, high-flow mixers to cause liquid engulfment, while multi-phase mixing generally requires the use of high-shear, low-flow mixers to create droplets of one liquid in laminar, turbulent or transitional flow regimes, depending ...

  7. Viscosity models for mixtures - Wikipedia

    en.wikipedia.org/wiki/Viscosity_models_for_mixtures

    Assume that the molar volume (V) is known from EOS calculations, and prior vapor-liquid equilibrium (VLE) calculations for mixtures. Then the two functions P h {\displaystyle P_{h}} and P a {\displaystyle P_{a}} can be utilized, and these functions are expected to be a more accurate and robust than the molar volume (V) itself.

  8. Archimedes' principle - Wikipedia

    en.wikipedia.org/wiki/Archimedes'_principle

    The magnitude of buoyancy force may be appreciated a bit more from the following argument. Consider any object of arbitrary shape and volume V surrounded by a liquid. The force the liquid exerts on an object within the liquid is equal to the weight of the liquid with a volume equal to that of the object. This force is applied in a direction ...

  9. Volumetric flow rate - Wikipedia

    en.wikipedia.org/wiki/Volumetric_flow_rate

    Volumetric flow rate is defined by the limit [3] = ˙ = =, that is, the flow of volume of fluid V through a surface per unit time t.. Since this is only the time derivative of volume, a scalar quantity, the volumetric flow rate is also a scalar quantity.