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  2. Van 't Hoff equation - Wikipedia

    en.wikipedia.org/wiki/Van_'t_Hoff_equation

    The Van 't Hoff equation relates the change in the equilibrium constant, K eq, of a chemical reaction to the change in temperature, T, given the standard enthalpy change, Δ r H ⊖, for the process. The subscript r {\displaystyle r} means "reaction" and the superscript ⊖ {\displaystyle \ominus } means "standard".

  3. Equilibrium constant - Wikipedia

    en.wikipedia.org/wiki/Equilibrium_constant

    This equation can be used to calculate the value of log K at a temperature, T 2, knowing the value at temperature T 1. The van 't Hoff equation also shows that, for an exothermic reaction (<), when temperature increases K decreases and when temperature decreases K increases, in accordance with Le Chatelier's principle.

  4. Boiling-point elevation - Wikipedia

    en.wikipedia.org/wiki/Boiling-point_elevation

    Equation after including the van 't Hoff factor ΔT b = K b · b solute · i. The above formula reduces precision at high concentrations, due to nonideality of the solution. If the solute is volatile, one of the key assumptions used in deriving the formula is not true because the equation derived is for solutions of non-volatile solutes in a ...

  5. Van 't Hoff factor - Wikipedia

    en.wikipedia.org/wiki/Van_'t_Hoff_factor

    The van 't Hoff factor is the ratio between the actual concentration of particles produced when the substance is dissolved and the concentration of a substance as calculated from its mass. For most non-electrolytes dissolved in water, the van 't Hoff factor is essentially 1.

  6. Osmotic pressure - Wikipedia

    en.wikipedia.org/wiki/Osmotic_pressure

    Jacobus van 't Hoff found a quantitative relationship between osmotic pressure and solute concentration, expressed in the following equation: Π = i c R T {\displaystyle \Pi =icRT} where Π {\displaystyle \Pi } is osmotic pressure, i is the dimensionless van 't Hoff index , c is the molar concentration of solute, R is the ideal gas constant ...

  7. Ebullioscopic constant - Wikipedia

    en.wikipedia.org/wiki/Ebullioscopic_constant

    In thermodynamics, the ebullioscopic constant K b relates molality b to boiling point elevation. [1] It is the ratio of the latter to the former: = i is the van 't Hoff factor, the number of particles the solute splits into or forms when dissolved. b is the molality of the solution.

  8. Glossary of engineering: A–L - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_engineering:_A–L

    The equation was proposed by Svante Arrhenius in 1889, based on the work of Dutch chemist Jacobus Henricus van 't Hoff who had noted in 1884 that Van 't Hoff's equation for the temperature dependence of equilibrium constants suggests such a formula for the rates of both forward and reverse reactions. This equation has a vast and important ...

  9. Stability constants of complexes - Wikipedia

    en.wikipedia.org/wiki/Stability_constants_of...

    Free energy is made up of an enthalpy term and an entropy term. = The standard enthalpy change can be determined by calorimetry or by using the Van 't Hoff equation, though the calorimetric method is preferable. When both the standard enthalpy change and stability constant have been determined, the standard entropy change is easily calculated ...