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  2. Mary Berry - Wikipedia

    en.wikipedia.org/wiki/Mary_Berry

    Mary Berry Saves Christmas, a BBC One special in which Berry helps a group of amateur cooks make a Christmas feast for their families, was shown on Christmas Day 2020. [ 26 ] In 2021, Berry was a celebrity judge on the BBC series Celebrity Best Home Cook alongside Angela Hartnett and Chris Bavin ; while Claudia Winkleman was the show's ...

  3. Marie Rose sauce - Wikipedia

    en.wikipedia.org/wiki/Marie_Rose_sauce

    Marie Rose sauce (known in some areas as cocktail sauce or seafood sauce) is a British condiment often made from a blend of tomatoes, mayonnaise, Worcestershire sauce, lemon juice and black pepper. A simpler version can be made by merely mixing tomato ketchup with mayonnaise. The sauce was popularised in the 1960s by Fanny Cradock, a British ...

  4. Tomato sauce - Wikipedia

    en.wikipedia.org/wiki/Tomato_sauce

    Tomato sauce is a popular, commercially produced table sauce, similar to tomato ketchup, which is typically applied to foods such as meat pies, sausages, and fish and chips. [17] Some sources say that Australian tomato sauce has less tomato than ketchup, [ 18 ] but this varies between brands.

  5. Mary Berry’s super simple spring recipes - AOL

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  6. Fresh Tomato Bloody Marys Recipe - AOL

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  7. Best Home Cook - Wikipedia

    en.wikipedia.org/wiki/Best_Home_Cook

    Best Home Cook (previously Britain's Best Home Cook) is a competitive cooking show produced by KEO Films and distributed internationally by Endemol Shine Group.It premiered on BBC One on 3 May 2018, presented by Claudia Winkleman, with judges Mary Berry, Chris Bavin, and Dan Doherty. [1]

  8. How to make fresh linguine from scratch with a pasta machine

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    The Imperia Pasta Machine comes with an attachment that cuts spaghetti and linguine   Click here to shop: https://fave.co/30L9Ug8   Our team is dedicated to finding and telling you ...

  9. Spaghetti all'assassina - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_all'assassina

    The broth used for spaghetti all'assassina typically consists of a 1:1 to 2:1 ratio of water and tomato sauce; less water is required if the tomato sauce is obtained by blending fresh tomatoes in a food processor. Unlike other pasta risottata dishes, the spaghetti is allowed to directly touch the surface of the pan before additional doses of ...