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  2. Fast, Easy 3-Ingredient Recipes for Breakfast, Dinner and Dessert

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    2. Creamy Lemon Pasta. Egg noodles, the zest and juice from a few lemons, and heavy cream: That's really all it takes to make this simple and delicious pasta recipe from food writer Barb Kafka.

  3. The 3-Ingredient Dessert I Make When I Need Instant Comfort - AOL

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    To simplify the recipe, I'm including the ingredients by weight and volume. Choose your own adventure! For one pan of fudgy brownies (9 to 12 servings), you'll need:

  4. 30 Super Easy Dessert Recipes to Make for Your BBQ - AOL

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    30 Super Easy Summer BBQ Dessert Recipes. Parade.com. ... Get the recipe: 3-Ingredient Peach Cobbler. Recipe Boy. A super easy sweet treat that are just like baked cookie bars.

  5. This 3-Ingredient Cake Is as Good as a Trip to the ... - AOL

    www.aol.com/3-ingredient-cake-good-trip...

    Here are the ingredients you’ll need for one of the most magical cakes you’ll ever make: 12 ounces (340 grams) walnuts, blanched almonds, or blanched hazelnuts 4 large eggs

  6. Easy 3-Ingredient Christmas Treat Recipes That ... - AOL

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    More 3-ingredient Holiday Recipes to Try: 3-Ingredient Slow Cooker Chicken Dinner Recipes. 3-Ingredient Halloween Party Recipes. 20 Simple Recipes With 3 Ingredients or Less. 3-Ingredient ...

  7. How to Make 3-Ingredient No-Bake Cheesecake - AOL

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    Divide the cheesecake filling mixture among the jars. Sprinkle the tops with additional graham cracker crumbs, if desired. Place the cheesecakes in the fridge and allow them to set for at least 1 ...

  8. Ree Drummond's 3-Ingredient Apple Tart Recipe Is My New ... - AOL

    www.aol.com/lifestyle/ree-drummonds-3-ingredient...

    Only needing three ingredients and 20 minutes of prep time, this dessert is so simple and so delicious. Here’s how I made it. Related: Ina Garten Just Shared Her Favorite Easy, Make-Ahead Dessert

  9. 3-Ingredient No-Added-Sugar Dinners to Get You Through ... - AOL

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    These easy, three-ingredient, no-added-sugar recipes are just the thing to make during a busy holiday week. Reviewed by Dietitian Jessica Ball, M.S., RD